Effect of Panchagavya, Jeevamrutha and Cow Urine on Beneficial Microorganisms and Yield of Capsicum (Capsicum annuum L. var. grossum)

Boraiah, B.; Devakumar, N.; Shubha, S.; Palanna, K. B.

doi:10.20546/ijcmas.2017.609.397

Cited by 46 publications

(38 citation statements)

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“…It was also recorded that the increase in the number of fruits owing to this treatment might be due to the greater availability of mineral nutrients from the nitration of vermicompost [ 29 ]. Jeevamrut’s favourable benefits were linked to a larger microbial load and growth hormones, which may have increased soil biomass, hence maintaining the accessibility and absorption of applied and native soil nutrients, resulting in improved capsicum growth and production [ 9 , 30 ]. The liquid manures ( Panchgavya , Jeevamrut , and Sanjeevak ) provide balanced nutrition to the crops and help to improve the yield as they provide readily available nutrients, growth hormones, and microbes to Vigna radiata .…”

Section: Discussionmentioning

confidence: 99%

“…According to Boraiah et al . (2017) [ 9 ], Jeevamrut enhances biological activity in the soil and increases the availability of nutrients to the crop. Greater microbial load and growth regulators may have increased soil biomass, allowing for the accessibility and absorption of applied and native soil nutrients, resulting in improved crop growth and production.…”

Section: Introductionmentioning

confidence: 99%

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Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa

et al. 2022

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During the last era in India, the use of chemical fertilizer has increased tremendously. The excessive use of these chemicals leads to the degradation of soil quality, health, as well as nutritional status. These are also causing a degradation of human health. This experiment was conducted during Mrig Bahar (July to December) during two consecutive years (2019–2020)in a randomized block design with three replications in which six-year-old 42 pomegranate plants were tested with 14 treatments of different organic manures. Findings showed that in the various treatments, the organic combination T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 had a significant effect on the nutritional status (available nitrogen, available phosphorus, and available potassium) and microbial population (fungi, bacterial, and actinomycetes count). In addition, T13-Jeevamrut 16.08 L plant-1 + Vermicompost 24.79 kg plant-1 found a significant effect on fruit yield characteristics like fruit plant-1 (122.00), fruit yield (17.38 kg plant-1), fruit weight (192.50 g) and fruit quality characteristics such as fruit juice percent (52.92%), and total sugar (11.92%).

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Section: Discussionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa

et al. 2022

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“…wheat, gram, pea and mustered. Studies by Boraiah et al (2017) reported that jeevamruth application recorded significantly higher fruit yield. Biswas and Bhowmick (2007) opined that liquid rhizobium inoculation (20 ml/kg-seed) increases red gram seed yield.…”

Section: Organic Liquid Manures and Bio Fertilizers On Yield Of The Cropsmentioning

confidence: 96%

Organic Liquid Manures and Bio-Fertilizers: A Tool for Soil and Crop Productivity

Varshini

Jayanthi

2020

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Organic farming is an internationally regulated, legally enforced and standardized alternative agricultural paradigm that relies on ecological processes, biodiversity and cycles adapted to local conditions with the aim of sustaining the health of soils, ecosystems and people. Organic farming utilizes various naturally obtaining substances such as manures, bio-fertilizers. Widely recognized among them are manures and bio-fertilizers. Conventionally they are applied as a solid and carrier based, but modern approach of applying in liquid form is gaining reputation. Application in liquid form facilitates better release of nutrients, enhancement of soil microbial activity, improvement of soil aggregation, soil properties and soil health. Some of the famous liquid manures are jeevamruth, panchagavya, beejamruth, vermiwash, humic acid and sea weed extract. Based on these evidences this paper explores the effectiveness, importance and limitations of most commonly used organic liquid manures. This paper also explains about the usage of liquid bio-fertilizers and their advantages.

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“…jaggery, legume flour, etc.). It contains the huge count of microbial load that enriches the biological and mineral balance of the soil (Pathak and Ram 2013 ; Boraiah et al 2017 ; Jain et al 2021 ). Similarly, cow dung and cow urine-based compost are one of the most significant and frequently used organic matter in integrated soil management practices.…”

Section: Cow Products In Agriculture Managementmentioning

confidence: 99%

Cow products: boon to human health and food security

Prasad

Kothari

2021

Trop Anim Health Prod

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The world population exceeded 7.8 billion people in 2020 and is predicted to reach 9.9 billion by 2050 as per the current increasing rate of 25%. In view of this, ensuring human health and food security has become an issue of key importance to countries with different degrees of economic development. At the same time, the livestock sector plays a strategic role in improving the economic, environmental, and sociocultural stewardship of any nation. The cow ( Bos indicus ) has held a distinctive role in human history ever since its domestication because of its valued harvests like dairy products (milk, clarified butter, yogurt, curd, and buttermilk) excreta like dung and urine. These products, except dung, provide all the necessary energy and nutrients to ensure the proper growth and development of the human. They are the source of many bioactive substances, which possess immense pharmacotherapeutic action against various physiological, metabolic and infectious disorders, including COVID-19. The use of urine and dung can be considered a low-cost agricultural practice for farmers and has been extensively used in modern agriculture practices to ensure food security via soil fertility, plant pathogens, and pests. Cow urine mediated synthesized nanomaterial also display distinctive characteristics and novel applications in various fields of science and technology. Thus, this paper aims to provide a comprehensive overview of cow products, describing their biochemical constituents, bioactivities, and their utilization in the area ranging from human welfare to agriculture sustainability. An attempt is also made to present possible applications in bioenergy production and pollution reduction.

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Effect of Panchagavya, Jeevamrutha and Cow Urine on Beneficial Microorganisms and Yield of Capsicum (Capsicum annuum L. var. grossum)

Cited by 46 publications

References 0 publications

Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa

Influence of organic manures on soil nutrient content, microbial population, yield and quality parameters of pomegranate (Punica granatum L.) cv. Bhagwa

Organic Liquid Manures and Bio-Fertilizers: A Tool for Soil and Crop Productivity

Cow products: boon to human health and food security

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