Dietary Phenylalanine and Brain Function 1988
DOI: 10.1007/978-1-4615-9821-3_28
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Effect of Phenylalanine on Brain Maturation: Implications for the Treatment of Patients with Phenylketonuria

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“…In this hypothesis, the phenylalaninesensitive ATP-sulphurylase (ATP:sulphate adenylyl transferase, EC 2.7.7.4) is the enzyme inhibited by phenylalanine, ultimately leading to demyelination. The apparent K i of phenylalanine for this enzyme was found to be 0.9mmol/L (Hommes and Matsuo 1988).…”
Section: Discussionmentioning
confidence: 98%
“…In this hypothesis, the phenylalaninesensitive ATP-sulphurylase (ATP:sulphate adenylyl transferase, EC 2.7.7.4) is the enzyme inhibited by phenylalanine, ultimately leading to demyelination. The apparent K i of phenylalanine for this enzyme was found to be 0.9mmol/L (Hommes and Matsuo 1988).…”
Section: Discussionmentioning
confidence: 98%
“…A hypothesis that could explain these diverse observations has been proposed (Hommes and Matsuo 1987;Hommes 1991). Central in this hypothesis is the inhibition of phenylalanine of ATP-sulphurylase (ATP:sulphate adenylyltransferase, EC 2.7.7.4; Hommes, 1985;Hommes and Matsuo, 1988), leading to a decreased synthesis of sulphatides. A lower level of sulphatides provides a lower degree of protection for myelin basic protein towards proteolytic degradation, resulting in an increased turnover of myelin, not compensated by an increased rate of synthesis (Hommes and Moss 1992).…”
mentioning
confidence: 99%