“…In 2012, 44, 43, and 69% of Michigan soybean hectares were fertilized with N, P, and K, respectively (USDA‐NASS, 2012). Potential for a grain yield increase to fertilizer applications may be dependent on site‐specific factors (i.e., soil and physical properties and precipitation) (Clover & Mallarino, 2013; Hankinson, Lindsey, & Culman, 2015; Warncke et al., 2009). However, grower interest in N, P, K, S, and Zn applications continues to increase due to volatile spring environmental conditions, variable soil texture, decreased atmospheric S deposition in the north‐central United States, perceived increases in micronutrient deficiencies, and to ensure yield potential of modern higher‐yielding cultivars (i.e., yield potential >4500 kg ha −1 ) (Chien et al., 2016; Havlin et al., 2014; Hitsuda, Toriyama, Subbarao, & Ito, 2008; Osborne & Riedell, 2006; Sutradhar, Kaiser, & Behnken, 2017; Tamagno, Sadras, Haegele, Armstrong, & Ciampitti, 2018).…”