2020
DOI: 10.1007/s10973-020-09381-9
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Effect of various surfactants on stability and thermophysical properties of nanofluids

Abstract: The effect of Fe 3 O 4 nanoparticles and carbon nanotubes (CNTs) on the viscosity of a nanofluid is experimentally investigated from 278 to 313 K by changing the nanoparticle volume fraction. These nanoparticles were put into distilled water with various surfactants, i.e., Colace (docusate sodium), trisodium citrate dihydrate (TSC), polyvinyl pyrrolidone, cetyl trimethylammonium bromide, tetramethylammonium hydroxide (TMAH), acacia senegal (GA), sodium dodecyl benzene sulfonate, sodium dodecyl sulfate (SDS), a… Show more

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Cited by 64 publications
(18 citation statements)
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“…The λ water increased by 1.66-3.09%, 1.99-4.23%, 1.83-3.42%, and 4.48-5.62% with the addition of GNP-alumina (25:75), GNP-alumina (50:50), GNPalumina (75:25) and GNP, respectively at the examined temperatures. The higher λ NF of mono nanofluid agrees with the study by Kumar and Sarkar (2020) and Wang et al (2021).…”
Section: Thermal Conductivitysupporting
confidence: 90%
“…The λ water increased by 1.66-3.09%, 1.99-4.23%, 1.83-3.42%, and 4.48-5.62% with the addition of GNP-alumina (25:75), GNP-alumina (50:50), GNPalumina (75:25) and GNP, respectively at the examined temperatures. The higher λ NF of mono nanofluid agrees with the study by Kumar and Sarkar (2020) and Wang et al (2021).…”
Section: Thermal Conductivitysupporting
confidence: 90%
“…The similar relative µ nf are obtained for the two particles. However, the µ of CNP nanofluid (at 0.5 vol% at 20 °C, 3.911 mPas) is much higher than that of the CNS nanofluids (1.545 mPas) due to the usage of surfactant [ 73 ]. The µ increment of CNS nanofluid is between 3.11% and 9.31%, while this range of the CNP nanofluids is 5.31% and 9.56%.…”
Section: Resultsmentioning
confidence: 99%
“…The aggregates begin to crystallise as their density exceeds that of the base fluid and affects the stability of the nanofluids over time [152]. Some of the factors that affect the stability of the nanofluids include the method of preparation of the nanofluids [66], agitation and sonication time [160][161][162], pH of the nanofluids [152], the addition of surfactants [163,164] and surface charge density of the nanoparticles [158]. Asadi et al [165] reviewed the effect of sonication on the stability and thermophysical properties of nanofluids.…”
Section: Factors Affecting Nanofluids Stability and Thermophysical Prmentioning
confidence: 99%