2013
DOI: 10.3746/pnf.2013.18.3.175
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Effects of a Pre-Exercise Meal on Plasma Growth Hormone Response and Fat Oxidation during Walking

Abstract: The purpose of this study was to determine the effects of a pre-exercise meal on the plasma human growth hormone (hGH) response and fat oxidation during walking. Subjects (n=8) were randomly provided with either 1 g/kg body weight of glucose in 200 mL water (CHO) or 200 mL water alone (CON) 30 min prior to exercise and subsequently walked on a treadmill at 50% of VO2max for 60 min. Plasma hGH concentrations were significantly higher in subjects who received CHO compared to those who received CON at 15 and 30 m… Show more

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Cited by 10 publications
(27 citation statements)
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“…The literature reports that physical training is able to reduce insulin resistance (14) related to excessive accumulation of IMTG in sedentary individuals (62) . This effect seems to be due to increased fat oxidation (15) , mainly coming from fatty acids Aziz et al, 2010Bouhlel et al, 2006Coyle et al, 1985Coyle et al, 1997Dohm et al, 1986Farah & Gill, 2013Gonzalez et al, 2013Guéye et al, 2003Horowitz et al, 1997Isacco et al, 2012aIsacco et al, 2012bKirwan et al, 2001aKirwan et al, 2001bLittle et al, 2009Little et al, 2010Massicotte et al, 1990Montain et al, 1991aMontain et al, 1991bRamos-Jiménez et al, 2014Satabin et al, 1987Schabort et al, 1999Shin et al, 2013Wu et al, 2003 Ziogas & Thomas, 1998 derived from IMTG (63) . The acute effects of exercise in the fasted state are able to reduce the content of IMTG by approximately 60 % (5,64) , which does not seem to occur in the fed state (5) and, in the long term, seems to be more effective in improving insulin sensitivity (65) .…”
Section: Discussionmentioning
confidence: 99%
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“…The literature reports that physical training is able to reduce insulin resistance (14) related to excessive accumulation of IMTG in sedentary individuals (62) . This effect seems to be due to increased fat oxidation (15) , mainly coming from fatty acids Aziz et al, 2010Bouhlel et al, 2006Coyle et al, 1985Coyle et al, 1997Dohm et al, 1986Farah & Gill, 2013Gonzalez et al, 2013Guéye et al, 2003Horowitz et al, 1997Isacco et al, 2012aIsacco et al, 2012bKirwan et al, 2001aKirwan et al, 2001bLittle et al, 2009Little et al, 2010Massicotte et al, 1990Montain et al, 1991aMontain et al, 1991bRamos-Jiménez et al, 2014Satabin et al, 1987Schabort et al, 1999Shin et al, 2013Wu et al, 2003 Ziogas & Thomas, 1998 derived from IMTG (63) . The acute effects of exercise in the fasted state are able to reduce the content of IMTG by approximately 60 % (5,64) , which does not seem to occur in the fed state (5) and, in the long term, seems to be more effective in improving insulin sensitivity (65) .…”
Section: Discussionmentioning
confidence: 99%
“…One possible explanation for this finding in relation to insulin is that carbohydrate ingestion before exercise can result in a considerable increase in insulin concentrations (68) , which may remain high for about 3 h after consuming a meal (51) , and tend to return to basal values when exercise is performed (45,47) . In this case, it is noteworthy that the majority of studies included in the meta-analysis offered meals up to 180 min before exercising (6,7,31,32,37,38,(47)(48)(49)(50)(51)(52) . Hence, it is probable that insulin concentrations remained high at the beginning of exercise and decreased over the course of the exercise for 'fed state' participants.…”
Section: Discussionmentioning
confidence: 99%
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