This review covers the literature on sesamin, sesamolin and related compounds published since 1951. The topics reviewed include structural con‐siderations, natural occurrence, influence of oil processing, analytical methods, isolation proce‐dures and commercial preparations, various bio‐logical effects and stability questions.Recent developments in pyrethrum synergists are discussed at length, since they owe so much to the discovery of the synergistic activities of sesamin and sesamolin.