1994
DOI: 10.1007/bf00798356
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Effects of fasting on haematology and clinical chemistry values in the rat and dog

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Cited by 46 publications
(37 citation statements)
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“…These CAP/TAP-induced changes were considered to be the result of haemoconcentration and occurred in association with reduced diet and water consumption. Comparable changes in the blood of rats on limited diet and water consumptions have been described (Schwartz et al 1973;Boyne and Arthur 1990;Maejima and Nagase 1991;Zaporowska and Wasilewski 1991;Levin et al 1993), and similar findings were reported by Matsuzawa and Sakazume (1994) in the rat and dog.…”
Section: Discussionsupporting
confidence: 77%
“…These CAP/TAP-induced changes were considered to be the result of haemoconcentration and occurred in association with reduced diet and water consumption. Comparable changes in the blood of rats on limited diet and water consumptions have been described (Schwartz et al 1973;Boyne and Arthur 1990;Maejima and Nagase 1991;Zaporowska and Wasilewski 1991;Levin et al 1993), and similar findings were reported by Matsuzawa and Sakazume (1994) in the rat and dog.…”
Section: Discussionsupporting
confidence: 77%
“…In this study, the serum BUN significantly decreased both in females and males and ALB decreased in male monkeys after fasting. These results of decreases in BUN concentrations were consistent with observations in dogs [13] and minipigs [21] with percentage changes of 51.6% and 38.7%, respectively. Unavailability of dietary protein intake during fasting leads to a decrease in serum BUN and ALB [1, 17].…”
Section: Discussionsupporting
confidence: 92%
“…In this study, no significant differences were observed between feed and fasting condition. The same results were observed in F344 rats and beagle dogs for GLU [13] and minipigs for TG [21]. Furthermore, replacing the current fasting blood samples with non‐fasting ones might improve cardiovascular disease–risk prediction by determination of TG [23].…”
Section: Discussionmentioning
confidence: 60%
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“…Decreases in MCV and MCH were associated with decreases in plasma erythropoietin (Epo) levels, (Naeshiro et al 1997). Epo is the principal physiological regulator of erythrocyte production and measuring the plasma Epo level is useful in evaluating anaemic conditions (Matsuzawa and Sakazume 1994). Although no attempt was made to assay Epo in this study, decreases in Hb and RBC indices indicate the presence of anaemia.…”
Section: Discussionmentioning
confidence: 87%