1978
DOI: 10.17660/actahortic.1978.84.3
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Effects of Land Preparation and Planting Method on Onion (Allium Cepa L.) Production in the Sudan Gezira

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Cited by 3 publications
(7 citation statements)
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“…The data reveal that, the maximum total bulb yield and its components was always associated to planting in wide furrows comparing with planting in ridges in 2014/15 and 2015/16 seasons. Ahmed & Hassan (1978), Farrag (1995), Nawer (2006), Kanwar & Akbar (2013) and Geries et al (2015) came to the same results. Table 8 indicate that total yield of bulbs significantly affected by plant density during this study.…”
Section: Total Bulb Yield and Its Componentsmentioning
confidence: 68%
“…The data reveal that, the maximum total bulb yield and its components was always associated to planting in wide furrows comparing with planting in ridges in 2014/15 and 2015/16 seasons. Ahmed & Hassan (1978), Farrag (1995), Nawer (2006), Kanwar & Akbar (2013) and Geries et al (2015) came to the same results. Table 8 indicate that total yield of bulbs significantly affected by plant density during this study.…”
Section: Total Bulb Yield and Its Componentsmentioning
confidence: 68%
“…They further noticed that multiplier bulbs were responsible for the observed high unmarketable yield in transplanting method. In contrast, direct seeding significantly increased percentage doubles (Ahmed and Hassan, 1978). The transplants possessed the highest dry mater content (18.45%) followed by direct seeding with the PTOS (16.32%).…”
Section: Effect Of Planting Methods On the Yield And Quality Onionmentioning
confidence: 89%
“…Direct seeding resulted in significantly lower bulb diameter than transplanted seedling (Ketema et al, 2013 andMotallebi et al, 2001). On the contrary, direct seeding increased amount of large bulb as compared to transplanting method (Ahmed and Hassan, 1978). Hoque and Wohab (2013) recorded no significant influence on bulb diameter by planting choices.…”
Section: Effect Of Planting Methods On the Yield And Quality Onionmentioning
confidence: 95%
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