Abstract:Abstract. The aim of this study was to demonstrate the effects of Glycyrrhiza glabra (Licorice), Mentha piperita (Peppermint) and their blend teas on serum lipids of Wistar rats. The animals were divided into control group (CG) and nine treated groups: P1, P3, P5 treated with peppermint tea; L1, L3, L5 treated with Licorice tea and P+L1, P+L3, P+L5 treated with blended peppermint and licorice tea of 10 mg/kg.BW/ml, 30 mg/kg.BW/ml and 50 mg/kg.BW/ml concentrations respectively. The teas were administered orally… Show more
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