2015
DOI: 10.3354/ab00615
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Effects of ocean acidification caused by rising CO2 on the early development of three mollusks

Abstract: Increasing atmospheric CO 2 can decrease seawater pH and carbonate ions, which may adversely affect the larval survival of calcareous animals. In this study, we simulated future atmospheric CO 2 concentrations (800, 1500, 2000 and 3000 ppm) and examined the effects of ocean acidification on the early development of 3 mollusks (the abalones Haliotis diversicolor and H. discus hannai and the oyster Crassostrea angulata). We showed that fertilization rate, hatching rate, larval shell length, trochophore developme… Show more

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Cited by 47 publications
(37 citation statements)
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“…Beyond influencing survival, OA has been shown to affect the duration of development in many molluscan species (Timmins-Schiffman et al 2013;Onitsuka et al 2014;Guo et al 2015). Our results indicate a developmental delay when comparing the high treatment relative to the ambient treatment.…”
Section: Discussionmentioning
confidence: 65%
“…Beyond influencing survival, OA has been shown to affect the duration of development in many molluscan species (Timmins-Schiffman et al 2013;Onitsuka et al 2014;Guo et al 2015). Our results indicate a developmental delay when comparing the high treatment relative to the ambient treatment.…”
Section: Discussionmentioning
confidence: 65%
“…Overall, these studies indicate that some species of unionids can survive episodes of low pH, produced by elevated CO 2 , for several weeks but not without shell damage or adverse effects on growth. Others have demonstrated a correlation of growth rate with PCO 2 in marine bivalves though responses varied among species and life stage [18,23,50,52]. Shell formation demands energy for ion transport and synthesis of organic components.…”
Section: Discussionmentioning
confidence: 99%
“…Chronic exposure to increased CO 2 reportedly affects tissue growth [18,19], shell formation and structure [19][20][21], metabolic rate [18,22], and early development [19,23] of several mussel and oyster species. Chronic exposure to increased CO 2 reportedly affects tissue growth [18,19], shell formation and structure [19][20][21], metabolic rate [18,22], and early development [19,23] of several mussel and oyster species.…”
Section: Introductionmentioning
confidence: 99%
“…Mass flow of CO 2 and air was measured by two mass flow sensors and was set to the desired level of CO 2 results in a CO 2 concentration of 800 ppm by adjusting the needle valves. The pCO 2 manipulation and measurement system were performed as previously described in the literature (see our previous study ). The method is described as follows (see Fig S1): both CO 2 and air were homogenized at the bottom of a plastic container to generate CO 2 ‐enriched air with different CO 2 concentrations.…”
Section: Methodsmentioning
confidence: 99%