“…However, the simultaneous presence of chloramines and chlorine reacting with DOM can increase overall DBP production (Wang et al, 2016), and the reaction of monochloramine with DOM and other trace chemical contaminants can produce N -nitrosodimethylamine and other species such as aromatic halogenated DBPs (Pan and Zhang, 2013; Hua et al, 2015; LeRoux et al, 2016; Pan et al, 2016; LeRoux et al, 2017; Jiang et al, 2017; Tian et al, 2017) that can be more toxic than trihalomethanes and haloacetic acids, but are currently not as widely regulated (Krasner et al, 2013; Pan et al, 2013; Gong et al, 2016; Guo et al, 2016; Nihemaiti et al, 2016; Zeng et al, 2016; Spahr et al, 2017). The specific timing of chloramination in the water treatment train is thus very important; chloramines need to be generated at specific times that allows for maximum microbial inhibition while minimizing harmful DBP formation (Carlson and Hardy, 1998; Hua and Reckhow, 2007; Wang et al, 2016). In post-treated wastewaters, levels of monochloramine (NH 2 Cl) can exceed 2 mg L −1 (measured as equivalent Cl 2 ) (Johnson et al, 2002).…”