This comprehensive analysis delves into the multifaceted health benefits of a unique herbal tea blend comprising pear, Borassus flabellifer fruit (Hai Di Ye), Imperata cylindrica (Mao Gen), sugarcane, and fig. Each component contributes to the tea's overall efficacy by promoting respiratory health, offering anti-inflammatory and antibacterial properties, and providing potential anticancer, hepatoprotective, and antidiabetic benefits. Pears enrich the blend with antioxidants and immuneboosting capabilities, crucial for respiratory system defense and alleviating hypersensitivity reactions linked to air pollution. Borassus flabellifer and sugarcane add to the tea's soothing effects on the throat, with their antioxidant properties further regulating inflammatory responses within the respiratory tract. The inclusion of Imperata cylindrica and figs introduces a spectrum of phytochemicals, known for their significant roles in reducing inflammation, battling cancer cell proliferation, protecting liver function, and aiding in blood sugar regulation. This tea blend, rooted in traditional Chinese medicine, embodies a holistic approach to health maintenance, merging the pleasure of consumption with substantial therapeutic advantages.