1997
DOI: 10.1007/bf02357996
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Effects of soil characteristics on the relationship between potato cyst nematodes and yield. II. Acidity (soil pH)

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Cited by 5 publications
(5 citation statements)
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“…However, pH fluctuations resulting from amendments influence pathogens and disease development. Decreasing pH increases the availability of phosphorus, nitrogen, and aluminum ions and decreases potato cyst nematode, brown rot, and common scab damages, respectively (Mulder et al 1997;Michel and Mew 1998;Ruijter and Haverkort 1999;Mizuno et al 2003). On the contrary, addition of urea in soil induces a very large increase in pH and a good control of Synchitrium endobioticum, the fungal pathogen causing wart (Hampson 1985).…”
Section: Soil Phmentioning
confidence: 94%
“…However, pH fluctuations resulting from amendments influence pathogens and disease development. Decreasing pH increases the availability of phosphorus, nitrogen, and aluminum ions and decreases potato cyst nematode, brown rot, and common scab damages, respectively (Mulder et al 1997;Michel and Mew 1998;Ruijter and Haverkort 1999;Mizuno et al 2003). On the contrary, addition of urea in soil induces a very large increase in pH and a good control of Synchitrium endobioticum, the fungal pathogen causing wart (Hampson 1985).…”
Section: Soil Phmentioning
confidence: 94%
“…De Ruijter & Haverkort (1999) concluded that a high soil pH reduced growth mainly by reducing the availability of phosphate. At high soil pH, increased concentrations of calcium result in increased phosphorus fixation, but Haverkort et al (1993) and Mulder et al (1997) observed that yield losses of potato due to PCN increased more than could be expected from the increase in soil pH, although this interaction did not occur for all cultivars. In the current study, the interaction between soil pH and PCN soil infestation was only obvious for root weight of S. nigrum.…”
Section: Discussionmentioning
confidence: 92%
“…Yields of both S. sisymbriifolium and S. nigrum were lower at a high than at a low soil pH. Yield of potato also decreases with increasing soil pH (Mulder, et al, 1997). De Ruijter & Haverkort (1999) concluded that a high soil pH reduced growth mainly by reducing the availability of phosphate.…”
Section: Discussionmentioning
confidence: 99%
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“…Plant-parasitic nematodes (PPN) are regarded minor pests of potato in the country, although they attack a wide range of agricultural crops and consequently constrain an already erratic global food security ( Jones et al, 2013 ). Plant-parasitic nematodes often go undetected because symptoms associated with their infestations resemble those caused by other biotic and abiotic factors ( Mulder et al, 1997 ). Until 2015, root-knot nematodes ( Meloidogyne spp., RKN) were the only economically important PPN associated with potato in Kenya ( Were et al, 2013 ).…”
mentioning
confidence: 99%