1973
DOI: 10.1071/ea9730530
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Effects of soils, fertilizers and stocking rates on pastures and beef production on the Wallum of south-eastern Queensland. 2. Liveweight change and beef production

Abstract: Animal production was measured over a six-year period from grass-legume pastures receiving different maintenance rates of phosphorus and potassium fertilizers, and continuously grazed at stocking rates of 1.23, 1.65 and 2.47 beasts ha-1. The pastures consisted of the grasses Chloris gayana, Digitaria decumbens, Paspalum dilatatum and P. commersonii and the legumes Desmodium intortum, D. uncinatum, L otononis bainesii, Macrop tilium lath yroides and Trifolium repens. Annual applications of 250 kg ha-1 superphos… Show more

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Cited by 11 publications
(3 citation statements)
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“…ex Chiov. (kikuyu grass) and Chloris gayana Kunth (Rhodes grass), are important species in the high rainfall/irrigated dairy and beef industries on the coast and subtropics of NSW and south‐east Queensland and have been the focus of many studies (Evans and Bryan, ; Jones, ; Jones and Evans, ; Fulkerson et al ., ; Ehrlich et al ., ,b); however, few have been conducted in frost‐prone dryland regions.…”
Section: Introductionmentioning
confidence: 99%
“…ex Chiov. (kikuyu grass) and Chloris gayana Kunth (Rhodes grass), are important species in the high rainfall/irrigated dairy and beef industries on the coast and subtropics of NSW and south‐east Queensland and have been the focus of many studies (Evans and Bryan, ; Jones, ; Jones and Evans, ; Fulkerson et al ., ; Ehrlich et al ., ,b); however, few have been conducted in frost‐prone dryland regions.…”
Section: Introductionmentioning
confidence: 99%
“…A high livestock load, but not excessive, can initially increase the proportion of the legume. Phosphate fertilization can also contribute to better growth of the legume [8]. But by raising the nitrogen content of the soil, the legume can also cause after a few years a contrary effect and favorable to the recovery of the grass.…”
Section: Association With Panicum Maximummentioning
confidence: 99%
“…Isto se deve, em grande parte, à inadequada distribuição estacional da produção de forragem, fator que pode ser tanto ou mais importante do que o rendimento total durante o ano. BERMUDEZ (1960), HERRERA et alii (1966), EVANS e BRYAN (1973), entre outros autores, concordaram em que, dentro de amplos limites, quanto maior a quantidade de leguminosas nas pasta-6.…”
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