Efficacy of Ethanolic Extract of Carica papaya leaves as a Substitute of Sulphanomide for the Control of Coccidiosis in KABIR Chickens in Cameroon

Nghonjuyi, Ndaleh Wozerou

doi:10.14737/journal.jahp/2015/3.1.21.27

Cited by 29 publications

(28 citation statements)

References 10 publications

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“…Dietary supplemention of genistein and hesperidin increased the immune organ index for bursa, spleen (21 days) and thymus (42 days) in this study, which is in agreement with a recent study of flavonoid-rich extract (Dong et al, 2007), which reported a significantly increased sizes of thymus, bursa and spleen. A similar effect of ethanolic extract of Carica papaya leaves was reported in case of coccidia-challenged chickens, which resulted in the increase in size of heart, thymus and bursa (Nghonjuyi et al, 2015). Bursa is recognized as the most responsive immune organ of chicken for microbial infections (Hanieh et al, 2010).…”

Section: Discussionsupporting

confidence: 56%

In vivo immunomodulatory effects of plant flavonoids in lipopolysaccharide-challenged broilers

Kamboh

Hang

Khan

et al. 2016

Animal

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Plant flavonoids are generally regarded as natural replacers of synthetic growth promoters in poultry production. This study investigated the immunomodulatory effects of plant flavonoids, such as genistein and hesperidin, in lipopolysaccharide (LPS)-challenged broilers. A total of 700 21-day-old commercial Arbor Acres broiler chicks were randomly assigned into six treatment groups, each having six pens of 20 chicks/pen. Chicks were fed a basal diet without any additive (control, CON), 5 mg genistein/kg feed (G5), 20 mg hesperidin/kg (H20), or a basal diet with a combination of genistein and hesperidin (1 : 4) with doses of 5 mg/kg feed (GH5), 10 mg/kg (GH10) and 20 mg/kg (GH20) for 6 weeks. Half of the birds from each treatment were separated, and either challenged with 0·9% sodium chloride solution or Escherichia coli LPS (250 μg/kg BW) on days 16, 18 and 20. The results showed that both genistein and hesperidin improved (P<0.01) the plasma antioxidant status of growing broilers, by increasing total antioxidant capacity (TAOC), superoxide dismutase (SOD) activity and decreasing malondialdehyde production. LPS challenge further increased (P<0.05) TAOC and SOD levels. Regardless of LPS challenge, both genistein and hesperidin improved the humoral and mucosal immunity by increasing the intestinal intraepithelial lymphocyte numbers (P<0.01), as well as anti-Newcastle disease and anti-avian influenza antibody titers (P<0.05). Supplementation of both the plant flavonoids generally increased (P<0.05) the immune organs indices (spleen, thymus and bursa). Thus, supplementation of basal diet of broiler chicks, either with genistein or hesperidin, improved immune and antioxidant status of growing broilers. In addition, combined supplementation of both the flavonoids showed further improvement than individual compounds.

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Section: Discussionsupporting

confidence: 56%

In vivo immunomodulatory effects of plant flavonoids in lipopolysaccharide-challenged broilers

Kamboh

Hang

Khan

et al. 2016

Animal

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“…The results showed that there were no significant differences due to selenium source. These results are in agreement with some previous studies that indicated that dietary inclusion of antioxidants could not improve the performance of birds (Nghonjuyi et al, 2015). This might be due to adequacy for the experimental diets (Ensminger et al, 1990).…”

Section: Synthesis and Characterization Of Nano Semetsupporting

confidence: 93%

Nutritional Evaluation of Selenium-methionine Nanocomposite as a Novel Dietary Supplement for Laying Hens

Eldin¹

2015

J. Anim. Health Prod.

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Recently, nanotechnology introduced new modality in the field of broiler nutrition through the benefits of the unique properties at the nanoscale such as increasing surface area, high absorption and lower toxicity. However, there is insufficient available data about the utilization of nano compounds in laying hens. Wang (2009) found that nano-Selenium increased muscle selenium concentration in broilers than sodium selenite. Therefore, the purpose of this study was to assess the nutritional effects of Seleni- Research ArticleAbstract | The auspicious potential of nanotechnology is to fabricate and adopt nanoscale approaches for nutritional problems, at the scale of ∼1-100 nm. The present study evaluates the effects of selenium-methionine nanocomposite (Nano Se-Met) levels as a novel selenium supplement compared to organic selenium-enriched yeast (SY) and sodium selenite (SS) on laying hens' performance, egg quality, egg selenium concentrations, fatty acids and thiobarbituric acid contents of whole egg. One hundred and five Lohmann laying hens of 22 weeks old were randomly assigned to seven groups of three replicates. The control group was fed a basal diet with 0.3 mg/Kg SS and the other six groups were fed basal diet supplemented with 0.1, 0.3 and 0.5 mg/kg diet of Nano Se-Met or SY, respectively. Performance data were evaluated for 14 weeks laying period from 23 to 36 weeks of age and the end of the experimental period, egg analysis tests were performed. The results showed selenium source had insignificant effect (p>0.05) on productivity and egg quality parameters. On the other hand, the average egg weight and egg mass were increased significantly (p<0.05) with increasing dietary selenium level within each source. Also selenium concentration in albumin and yolk were increased significantly (p<0.05) for group SY (1.11 and 2.77 mg/kg respectively) followed by a decreasing order by groups fed on Nano Se-Met (0.68 and 1.44 mg/kg) and control-SS (0.0 and 0.12 mg/kg), respectively. The concentrations of selenium in albumin and yolk were significantly (p<0.05) higher for groups fed 0.5 mg/kg level of selenium within each source.

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“…are the most mentioned ethnoveterinary medicine used in controlling diseases. Papaya leaves were used as ethnoveterinary plants for backyard pigs and chickens in Trinidad and Tobago (Lans et al 2007) and used for controlling coccidiosis of chickens in Cameroon (Nghonjuyi et al 2015). In the current study, Pelung keepers claimed that Papaya leaves are beneficial for some disease treatments mostly for controlling parasitic worms.…”

Section: Discussionmentioning

confidence: 99%

“…In the current study, Pelung keepers claimed that Papaya leaves are beneficial for some disease treatments mostly for controlling parasitic worms. Papaya leaves contain papain, a proteolytic enzyme, which is capable of digesting worms or other parasitic cells (Nghonjuyi et al 2015;Al-Fifi 2007). The antiinflammatory property of papaya leaves with high concentrations of vitamin A may protect caeca epithelium cell of chickens and build body resistance to coccidian (Al-Fifi 2007;Nghonjuyi et al 2015).…”

Section: Discussionmentioning

confidence: 99%

Ethnoveterinary medicine and health management of Pelung Chicken in West Java, Indonesia

et al. 2018

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Asmara IY, Garnida D, Sulisytati M, Tejaningsih S, Partasasmita R. 2018. Ethnoveterinary medicine and health managementof Pelung Chicken in West Java, Indonesia. Biodiversitas 19: 1502-1508. Pelung chicken is a race group of chickens. The spread ofPelung chicken is in the district of Cianjur, and now become widespread to several districts in West Java. The spread of Pelung chickendoes occur because as a poultry, it is attractive to people who like to keep the chicken. The chickens are mainly raised as singingchickens. Some studies showed that health-management practices and disease control measures present challenges in maintaining theexistence of the chickens. A survey was carried out to determine health management and the use of ethnoveterinary in raising Pelungchickens. Structured questionnaires were used to collect data involving 131 Pelung keepers in four districts in West Java Provinceincluding Cianjur, Sukabumi, Bandung and Garut Districts. The data was analyzed using descriptive analysis. The result showed thatrespiratory diseases such as Snot (Infectious Coryza) and Tetelo (Newcastle Disease) were main diseases for Pelung chickens.Vaccination combined with ethnoveterinary medicines was a common practice for Pelung keepers to prevent and cure chicken diseases.More than five major medicinal plants were found to be used to cure various chicken diseases in which leaves of papaya and turmericwere the most mentioned by respondents. Documentation and investigations regarding plant properties and their applications for Pelungchickens disease cure should be carried in the future. A combination of vaccination, ethnoveterinary medicine and good hygiene arerequired to control deadly diseases such as Newcastle Disease. Government intervention would be required to improve keepers' skillsand awareness in chicken health management.

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Efficacy of Ethanolic Extract of Carica papaya leaves as a Substitute of Sulphanomide for the Control of Coccidiosis in KABIR Chickens in Cameroon

Cited by 29 publications

References 10 publications

In vivo immunomodulatory effects of plant flavonoids in lipopolysaccharide-challenged broilers

In vivo immunomodulatory effects of plant flavonoids in lipopolysaccharide-challenged broilers

Nutritional Evaluation of Selenium-methionine Nanocomposite as a Novel Dietary Supplement for Laying Hens

Ethnoveterinary medicine and health management of Pelung Chicken in West Java, Indonesia

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