21Ocean warming and the increased prevalence of coral bleaching events threaten coral reefs. 22However, the biology of corals during and following bleaching events under field conditions is 23 poorly understood. We examined bleaching and post-bleaching recovery in Montipora capitata 24and Porites compressa corals that either bleached or did not bleach during a 2014 bleaching 25 event at three reef locations in Kāne'ohe Bay, O'ahu. We measured changes in chlorophylls, 26 biomass, and nutritional plasticity using stable isotopes (δ 13 C, δ 15 N). Coral traits showed 27 significant variation among bleaching conditions, reef sites, time periods, and their interactions. 28Bleached colonies of both species had lower chlorophyll and total biomass. While M. capitata 29 chlorophyll and biomass recovered three months later, P. compressa chlorophyll recovery was 30 location-dependent and total biomass of previously bleached colonies remained low. Biomass 31 energy reserves were not affected by bleaching, instead M. capitata proteins and P. compressa 32 biomass energy declined over time, and P. compressa lipid biomass was site-specific. Stable 33 isotope analyses of host and symbiont tissues did not indicate increased heterotrophic nutrition in 34 bleached colonies of either species, during or after thermal stress. Instead, mass balance 35 calculations revealed variance in δ 13 C values was best explained by augmented biomass 36 composition, whereas δ 15 N values reflected spatial and temporal variability in nitrogen sources in 37 addition to bleaching effects on symbiont nitrogen demand. These results emphasize total 38 biomass quantity may change substantially during bleaching and recovery. Consequently, there 39 is a need to consider the influence of biomass composition in the interpretation of isotopic values 40 in corals. 41