ELISA and antibody adsorption tests were applied to determine the minimal somatic antigen constitution of 243 strains of Bradyrhizobium sp. (Arachis) using 12 antisera. The 243 indigenous bradyrhizobial isolates were from 15 sites in four regions of Thailand. A total of 29 serogroups were identified. Most (80%) of the isolates tested had at least one heat-stable antigen in common with strain 280A, forming a so-called 280A serocluster. At 11 of 15 sites tested, 53 to 100% of the isolates fell into one or two predominant serogroups. The serological properties of the indigenous bradyrhizobia were not related to the cropping history of the cultivated fields from which they were isolated.Key words: Antigens, antisera, Arachis, Bradyrhizobium, ELISA, peanut, serological groups.Peanut (Arachis hypogaea L.) is naturally nodulated by the slow-growing rhizobia (Bradyrhizobium spp.) that are widespread in tropical soils (Ezedinma 1963), the so-called 'peanut rhizobia '. Boonkerd et al. (1991) reported that native peanut rhizobia isolates, collected in the main peanutgrowing areas of Thailand, range widely in their ability to fix N 2 . In some areas, most bradyrhizobia isolated from peanut nodules were less effective than the inoculum strain, THA 205, recommended for use in Thailand. Substitution of ineffective nodules, formed by indigenous peanut rhizobia, with nodules from a more effective inoculant strain should therefore increase the symbiotic performance of inoculated plants. To approach this problem, a better understanding of the nature of native peanut rhizobial populations is necessary. Although the antigenic specificity of peanut rhizobia has been demonstrated by several authors (Van Der Merve & Strijdom 1973;Dadarval of al. 1974)
Materials and Methods
Isolation of Indigenous RhizobiaSoil samples were collected from four regions of Thailand: North, North-east, East and Central Plain. Different cropping areas were chosen in each region: (1) continuously cropped with peanuts; (2) continuously cropped with non-legumes; and (3) non-cultivated fields. Soil samples, collected from the total of 15 sites, came from one uncultivated field, two fields cropped with non-legumes, three fallow fields and nine fields cropped with legumes. The nine fields of legumes contained peanuts (five), mungbean (one), cowpea (one), soybean (one), or a mixture of other legumes (one). Soil samples were obtained by randomly collecting 10 core samples from each field. All soil cores from one site were pooled and mixed, passed through a 6.5-mm sterile sieve. A sub-sample (3 kg) was then put immediately into an ice box (4°C) and left until tested (≤ 7 days). Two kg of each soil sample were mixed with 2 kg autoclaved sand and put in clean plastic containers. Peanut seeds (cv. Tainan 9), surface-sterilized in 2% (w/v) sodium hypochlorite and pre-germinated at 28°C on 1.5% (w/v) water agar (Difco) plates for 60 h, were then planted at six seeds per container. The seedlings were thinned to three per container 7 days after germination. All pots were i...