2003
DOI: 10.1002/hlca.200390219
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Enantioselectivity in Odor Perception: Synthesis and Olfactory Properties of Iso‐β‐Bisabolol, a New Natural Product

Abstract: The odorous trace constituent iso-b-bisabolol (4) was isolated from East Indian and Western Australian sandalwood oil and synthesized by using the (E/Z)-triene 12 (iso-g-bisabolene) as a key intermediate. Only one of four stereoisomeric forms of 4, (6R,7R)-4a, is odor active, having a strong floral, muguet-like, very pleasant scent.Introduction. ± Odor perception is initiated by an interaction of a volatile stimulant with a proteinaceous receptor [1]. Different diastereoisomers and enantiomers of the same mole… Show more

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Cited by 20 publications
(13 citation statements)
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“…We could identify in all three New Caledonian sandalwood oils (Z)-β-curcumen-12-ol (1.1%), (Z)-γ-curcumen-12-ol (0.6%), (Z)-12-hydroxysesquicineole (trace), 6,10-epoxybisabol-2-en-12-ol (trace), two nor-helifolen-12-al isomers (each 0.01%) and all four acorenol isomers (trace each), which were recently found for the first time in S. spicatum and/or S. album (10,15). GC-olfactometry revealed, that iso-β-bisabolol [2], a new odor active sandalwood trace constituent, having a strong floral, muguet-like, very pleasant smell (16)(17)(18) was also present in the oils from New Caledonia.…”
Section: Resultsmentioning
confidence: 99%
“…We could identify in all three New Caledonian sandalwood oils (Z)-β-curcumen-12-ol (1.1%), (Z)-γ-curcumen-12-ol (0.6%), (Z)-12-hydroxysesquicineole (trace), 6,10-epoxybisabol-2-en-12-ol (trace), two nor-helifolen-12-al isomers (each 0.01%) and all four acorenol isomers (trace each), which were recently found for the first time in S. spicatum and/or S. album (10,15). GC-olfactometry revealed, that iso-β-bisabolol [2], a new odor active sandalwood trace constituent, having a strong floral, muguet-like, very pleasant smell (16)(17)(18) was also present in the oils from New Caledonia.…”
Section: Resultsmentioning
confidence: 99%
“…[17] When dealing with essential oils, preliminary steps may involve a direct fractionation by vacuum distillation, as in the case of S. album, or more sophisticated fractionations with highly efficient spinning band [18] or Sulzer-packed columns. [19] Such distillations can be made easier after acetylation of the alcohols and regeneration of the latter by alkaline hydrolysis of selected fractions but this method is not risk-free, since artefacts can occur, such as aldehyde-enol acetates. [20] Minor odorous components, such as the cyclosantalals 152 and 153, were identified after mild oxidation to the corresponding carboxylic acids and isolation/ identification of the latter.…”
Section: 35mentioning
confidence: 99%
“…Chemical structures of ketones important contributor to the fragrance of the oil, with a strong floral, muguet-like odour, while its diastereoisomers 80, 82 and 83 are surprisingly odourless. [19] Whereas the odour (Z)-lanceol 75 is weak and woody, (E)-and/or (Z)-lanceal are more powerful and reminiscent of sandalwood. [80] Therefore, the contribution of lanceal(s) to the characteristic odour of the lanceol-rich essential oil of S. austrocaledonicum should be clarified.…”
Section: Properties and Uses Of Sandalwood Extractsmentioning
confidence: 99%
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