“…Streptomyces strains have been recognized for their ability to produce diverse secondary metabolites with significant roles in plant defense against pathogens ( Bentley et al, 2002 ; Deshpande et al, 1988 ; Lee et al, 2020 ). Apart from their well-established role in suppressing plant diseases, Streptomyces is increasingly gaining attention as a potential abiotic stress controller through the production of various secondary metabolites ( Durán et al, 2018 ; Harir et al, 2018 ; Yagüe et al, 2012 ) The importance on biological control approaches in sustainable agriculture, particularly involving the Streptomyces genus have been underscored ( Cha et al, 2016 ; Genilloud, 2017 ; Kim and Kwak, 2023 ; Kim et al, 2019 ; Oskay, 2009 ). Given the broad spectrum of Streptomyces interactions with host plants, these bacteria emerge as an excellent model system for studying plant-microbe interactions ( Lindow and Brandl, 2003 ; Redford et al, 2010 ).…”