A method for simultaneously engineering multiple properties of a protein, based on the observed additivity of effects of individual mutations, b presented. We show that, for the gene V protein of bacteriophage n, effects of double mutations on both protein stability and DNA binding ainity are approximately equal to the sums ofthe effects ofthe consituent single mutations. This additivity of effects implies that it Is posible to deliberately construct mutant proteins optimizd for multiple properties by combination of appropriate single mutations chosen from a characterized library.One of the long-term goals of the study of mutational effects on protein stability and activity is to devise a method by which mutations can be rationally employed to alter or "engineer" the properties of proteins with predictable results. Recombinant DNA technology has allowed the construction of proteins of altered stability in vitro (1-16), catalytic efficiency (17-19), substrate specificity (20-23), and resistance to in vivo thermal inactivation (24) through the use of single or multiple amino acid substitutions. This effort has been greatly helped by the fact that the effects of amino acid substitutions on such properties of proteins tend to be additive as mutations accumulate, provided that the substituting residues do not interact functionally or by direct contact (25). For example, additive increases in the stability of subtilisin BPN' have been achieved by combining mutations at six sites in the protein tertiary structure (16). The six mutations individually stabilize the protein by 0.3-1.3 kcal/ mol, and the individual effects sum to a stability increase of 3.8 kcal/mol predicted for the hexa-mutant. The observed stabilization of the mutant containing all six substitutions is 4.3 kcal/mol (16). Additive effects ofamino acid substitutions have been used to engineer incremental increases in the stability of other proteins including the N-terminal domain of A repressor (5, 13), T4 lysozyme (9, 12), kanamycin nucleotidyltransferase (6), and neutral protease (26) as well. This strategy of additive mutation has also been employed to alter binding affinities or specificities of proteins, such as A repressor (20), subtilisin (21-23), and glutathione reductase (27), for their substrates or cofactors, and to alter the pH profile of subtilisin (17).A factor complicating the effort to engineer proteins by mutation is that most single amino acid substitutions alter multiple properties ofthe proteins in which they are made. To be functional, a protein must be at once stable, yet flexible, with high catalytic activity balanced against substrate specificity. Because mutants affecting only one of these properties are relatively rare, it appears difficult to optimize one characteristic of a protein through mutations while maintaining adequacy in the others. However, the observation that mutational effects on the in vitro properties of proteins areThe publication costs of this article were defrayed in part by page charge payment. This ar...