2012
DOI: 10.1016/j.enzmictec.2012.07.013
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Enhanced accumulation of starch and total carbohydrates in alginate-immobilized Chlorella spp. induced by Azospirillum brasilense: I. Autotrophic conditions

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Cited by 67 publications
(32 citation statements)
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“…Addition of the bacteria Azospirillum brasilense significantly enhanced chlorophyll a and b, lutein, and violaxanthin pigment of two species of Chlorella (C. vulgaris and C sorokiniana) as well as cellular lipids and fatty acids (de-Bashan et al, 2002). Similar results were found on carbohydrates and starch with the same bacteria and Chlorella species (Choix et al, 2012).…”
Section: Introductionsupporting
confidence: 75%
“…Addition of the bacteria Azospirillum brasilense significantly enhanced chlorophyll a and b, lutein, and violaxanthin pigment of two species of Chlorella (C. vulgaris and C sorokiniana) as well as cellular lipids and fatty acids (de-Bashan et al, 2002). Similar results were found on carbohydrates and starch with the same bacteria and Chlorella species (Choix et al, 2012).…”
Section: Introductionsupporting
confidence: 75%
“…when both microorganisms are co-cultured. This can be an important tool for future applications of microalgae, as in biofuel production (Choix et al 2012a(Choix et al , b , 2014.…”
Section: Increase Carbohydrate Productionmentioning
confidence: 99%
“…The carbohydrates in microalgae are available in the form of starch which is easily metabolised by fish (Choix et al 2012). Carbohydrates represent the main energy source for animals including fish.…”
Section: Microalgae Biomass Quality As Fish Feedmentioning
confidence: 99%