Environmental Precesion: Importance of Worm Manure in Sustainable Agriculture

Effects of Different Frequencies and Potassium Doses on Yield and Yield Components in Seed Sunflower

“…Fats are as essential to our life as proteins and carbohydrates. Vegetable oils have a special importance in terms of their benefits for human health and their high nutritional value, especially with their low saturated fat content, containing free fatty acids necessary for cell structure, and dissolving fat-soluble vitamins such as A, D, E, and K in our body (Kolsarıcı et al, 2005;Kahraman, 2017). Humans need food to survive.…”

“…In addition to the change in income level and rapid urbanization add a different dimension to the demand for agri-*  Corresponding author email: mehmetadali123@gmail.com cultural products, from nutritional habits to food supply (Ceyhan et al, 2011). All these developments significantly affect the production and consumption of legumes which are the main protein source of more than 2 billion people as well as the protection of soil and water resources that are main concepts of sustainability (Ozkan et al, 2017).…”