1986
DOI: 10.1021/jo00361a021
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Enzymes in organic synthesis. 35. Stereoselective pig liver esterase catalyzed hydrolyses of 3-substituted glutarate diesters. Optimization of enantiomeric excess via reaction conditions control

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Cited by 163 publications
(19 citation statements)
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“…In enzymecatalysed reactions, increasing temperature generally decreases selectivity. [52][53][54][55][56][57][58][59][60][61][62] In a few studies, however, enhanced selectivity with increasing temperature, 63,64 or a maximum of enantioselectivity at a certain temperature, 38,65 or even indifference to temperature was found. 66 In most of the quoted examples, the enzyme-catalysed reactions were carried out in batch mode (in stirred or shaken flasks) and only a few studies on the temperature effects on lipase-catalysed KRs were performed in continuous-flow mode so far.…”
Section: Introductionmentioning
confidence: 99%
“…In enzymecatalysed reactions, increasing temperature generally decreases selectivity. [52][53][54][55][56][57][58][59][60][61][62] In a few studies, however, enhanced selectivity with increasing temperature, 63,64 or a maximum of enantioselectivity at a certain temperature, 38,65 or even indifference to temperature was found. 66 In most of the quoted examples, the enzyme-catalysed reactions were carried out in batch mode (in stirred or shaken flasks) and only a few studies on the temperature effects on lipase-catalysed KRs were performed in continuous-flow mode so far.…”
Section: Introductionmentioning
confidence: 99%
“…Ce resultat est bien en accord avec le mecanisme d'action suppose des esterases et des lipases (14). L'acide initial n'est pas assez nucleophile pour attaquer l'acylenzyme intermediaire.…”
Section: Dansunclassified
“…Concerning the latter. many studies (Jones and Mehes, 1979;Lam et a/., 1986;Bjorkling et a/.. 1987;Lee et al, 1995;Hansen er al., 1995;Wolff et al, 1997) have explored addition of water-miscible organic cosolvents to alter enzymatic enantioselectivity. Surprisingly, no work has focussed on the effect of another obvious additive, inorganic salts, on enantioselectivity of enzymes (Faber et 01.. 1993).…”
Section: Introductionmentioning
confidence: 99%