“…For that reason, it was stated that it may be contributed to the formation of epithelial damage in the small intestine of laying hens (Deng et al, 2012). Also, it was determined that the number of mast cells increased in the diseases such as appendicitis (Coskun et al, 2003;Singh et al, 2008), inflammatory bowel disease (Goral et al, 2010), mastocytes enterocolitis (Jakate et al, 2006) and ulcerative colitis (Stasikowsk A-Kanick et al, 2012;Zhao et al, 2009;Magro et al, 2006). In the present study, the number of mast cells was significantly higher in duodenum at the fifth week compare to the fourth week in vitamin E+heat stress group.…”