“…Naturally occurring plant phenols and flavonoids possess a broad range of pharmacological activities such as antioxidant, antimutagenic, antimicrobial, antiulcer, antiarthritic, anti cancer and protein kinase inhibition (Marinova et al, 2005;Sulaiman and Balachandran, 2012). Free radicals have been found to play a major role in several human diseases, including, brain disorders (Haramoto et al, 2008), as brain is more vulnerable to oxidative stress due to imbalance between reactive oxygen radicals and antioxidant defence system of our body (Hotta et al, 2002). Exhaustive pharmacological work has been conducted where polyphenols have been reported to possess (Fernandez et al, 2006;Viola et al, 1995;Saaby et al, 2009).…”