“…The mean total P intake was in line with previous reports [ 12 ]. The intake of P additives (median 43 mg/d or 0.8 mg/kg body weight/d) was, however, lower than previously estimated in other populations [ 12 , 27 , 31 , 32 ]. In the NutriNet-Santé cohort, mean intake of P additives in adults was 357 mg/d and 80% of the participants consumed P additives [ 27 ].…”