1999
DOI: 10.1016/s0038-0717(99)00119-4
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Estimation of the biomass of arbuscular mycorrhizal fungi in a linseed field

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Cited by 272 publications
(133 citation statements)
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“…Phospholipid fatty acid analysis (PLFA) was undertaken according to the method of Bartelt-Ryser et al (2005) with taxonomic groups ascribed to individual PLFAs using the Sherlock® PLFA Method and Tools Package (PLFAD1; Microbial ID Inc., Newark, DE). A total of 70 fatty acids were found in our soil samples but we only chose those that represented more than 0.5% of the total PLFA for biomarker and taxonomic group annotation (Ratledge and Wilkinson 1988;Kieft et al 1994;Paul and Clark 1996;Olsson et al 1999;Zelles 1999;Madan et al 2002;Niklaus et al 2003;Bartelt-Ryser et al 2005; Table 1). …”
Section: Soil Microbial Community Analysismentioning
confidence: 99%
“…Phospholipid fatty acid analysis (PLFA) was undertaken according to the method of Bartelt-Ryser et al (2005) with taxonomic groups ascribed to individual PLFAs using the Sherlock® PLFA Method and Tools Package (PLFAD1; Microbial ID Inc., Newark, DE). A total of 70 fatty acids were found in our soil samples but we only chose those that represented more than 0.5% of the total PLFA for biomarker and taxonomic group annotation (Ratledge and Wilkinson 1988;Kieft et al 1994;Paul and Clark 1996;Olsson et al 1999;Zelles 1999;Madan et al 2002;Niklaus et al 2003;Bartelt-Ryser et al 2005; Table 1). …”
Section: Soil Microbial Community Analysismentioning
confidence: 99%
“…Mycorrhizal fungi assist the uptake of phosphorus (Tinker, 1980) and trace metals and possibly influence water and nutrients via hormonal influences is not in doubt. Arbuscular Mycorrhizal (AM) fungi account for 5-50% of the biomass of soil microbes (Olsson et al, 1999). Biomass of hyphae of AM fungi may amount to 54-900 kg ha -1 (Zhu and Miller, 2003) and some products formed by them may account for another 3000 kg (Lovelock et al, 2004).…”
Section: Mycorrhizaementioning
confidence: 99%
“…After biotrophic root colonization, arbuscular mycorrhizae [23,39] may increases P uptake from soil organic phosphate. It is known that mycorrhizal extraradical mycelium is about 10 times higher than intraradical mycelium [35] which extend not only the ability to link the organic matter source to plant roots but also to release nutrients. If mycorrhizal fungi can decompose the organic matter more nutrients may be available to the intercropped plants.…”
Section: Resultsmentioning
confidence: 99%