“…Increased awareness and understanding of brain plasticity (and behavior) is evolving with the advancements in technology and exchange of scientific information [2,15,18,27,33,40,43,45,47,51,62,71,78,81,96,97,104,112,114,116,123,127]. Since all commercially available rodent diets use soy as the main source of protein in their formulations, it is intriguing to consider the possible impact dietary phytoes- …”