OBJECTIVEDiabetes is associated with various vascular complications and is suggested to induce a prothrombotic state. In the current study, we characterized antiplasmin incorporation into fibrin in relation to other fibrinolytic compounds in patients with type 1 diabetes.
RESEARCH DESIGN AND METHODSA total of 236 patients with type 1 diabetes and 78 control subjects were investigated. The incorporation of antiplasmin into the fibrin network and the plasma levels of plasminogen activator inhibitor type 1 (PAI-1) activity, tissue plasminogen activator (tPA) activity, tPA/PAI-1 complex, plasmin-antiplasmin complex, antiplasmin, factor XIII, and D-dimer were measured. In addition, we used global assays to study fibrinolysis.
RESULTSThe incorporation of antiplasmin into the fibrin network was significantly higher in patients with type 1 diabetes than in control subjects without diabetes (1.65 6 0.25 vs. 1.35 6 0.18 mg/L, respectively; P < 0.0001). The patients also had lower PAI-1 activity (2.19 units/mL [interquartile range 0.96-5.42] vs. 4.25 units/mL [1.95-9.0]; P = 0.0012) and antiplasmin level in plasma (78.5 6 13.3 vs. 83.2 6 15.4 mg/L; P < 0.05), resulting in a higher fibrinolytic capacity (shorter clot lysis time; P = 0.0090). We did not find any important sex differences regarding fibrinolysis in the patients or in the control subjects.
CONCLUSIONSPatients with type 1 diabetes incorporate more antiplasmin into the fibrin network than control subjects without diabetes do and have a reduced PAI-1 activity and a shorter clot lysis time. These results suggest that patients with type 1 diabetes produce a fibrin clot that is more resistant to fibrinolysis, which, however, may be counteracted by an increased fibrinolytic potential in plasma.Diabetes is linked to microvascular disturbances causing neuropathy, retinopathy, and nephropathy, as well as macrovascular complications such as stroke, coronary heart disease, and nonhealing foot ulcers (1). Hypercoagulability and impaired fibrinolysis are pathophysiologically important processes of vascular complications (2). Diabetes has been considered a prothrombotic state (3), partly due to impaired fibrinolysis (4), but has also been associated with increased risk of bleeding when