Evaluation of physicochemical properties of Qinling Apis cerana honey and the antimicrobial activity of the extract against Salmonella Typhimurium LT2 in vitro and in vivo

Yin, Wu; Gou, Xinyi; Yue, Tianli; Ren, Run; Zhao, Haoan; He, Liangliang; Liu, Caiyun; Cao, Wei

doi:10.1016/j.foodchem.2020.127774

Cited by 19 publications

(19 citation statements)

References 42 publications

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“…A considerable amount of water will evaporated in this process, which continues with the help of wing fans that can regulate the air humidity for about 15 to 20 minutes (Balasubramanyam 2021;Zhang et al 2021). The honey moisture content in our study differed from Wang et al (2021), that honey moisture from the bee A. cerana, which is collected from 42 different honeycombs from China, ranges from 17.03 to 18.44%, 18.65% for A. cerana cerana from Hainan province, China (Wu et al 2020), and 16.99% for A. cerana from Borneo (Malaysian honey) (Moniruzzaman et al 2013). Furthermore, Erwan et al (2020) also reported that the honey moisture produced by the A. mellifera bee by using sugar palm and coconut saps ranges from 19.34 to 20.94%.…”

Section: Moisture Content Of Honeymentioning

confidence: 58%

“…The honey diastase activity from the bee A. cerana in our study (Table 2) differed from Wu et al (2020) for multifloral honey produced by the A. cerana cerana from the Hainan province (China) was 6.70 Göthe. Furthermore, it also differed from Wang et al (2021) that the diastase activity of A. cerana honey from Qinling Mountains (China) ranged from 22.05 to 35.67 Göthe. The different diastase activities of honey from A. cerana were reported by previous researchers and are influenced by the different plant types as the nectar source to produce honey, different sugar content, and different geographical origin.…”

Section: Diastase Enzyme Activity and Hydroxymethylfurfural (Hmf) Of ...mentioning

confidence: 77%

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Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps

Erwan¹,

Agussalim²

2022

Biodiversitas

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Abstract. Erwan, Agussalim. 2022. Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps. Biodiversitas 23: 5854-5861. One of the big problems when keeping honeybees is the limited sustainable feed, especially in the rainy season. The objectives of this study were to evaluate the honey quality from the bee Apis cerana based on the chemical composition and honey potency produced by the coconut and sugar palm saps. This study using thirty colonies of the bee A. cerana was divided into six treatments consisting of sugar palm sap without sugar palm pollen, coconut sap without sugar palm pollen, coconut sap of 50% + sugar palm sap of 50% without sugar palm pollen, sugar palm sap was added by sugar palm pollen; coconut sap was added by sugar palm pollen; coconut sap of 50% + sugar palm sap of 50% was added by sugar palm pollen. The chemical composition of honey from the A. cerana was moisture (20.76 to 21.80%), reducing sugar (62.78 to 68.37%), sucrose (1.44 to 3.42%), diastase enzyme activity (5.17 to 9.04 DN), hydroxymethylfurfural (2.24 to 5.81 mg/kg), and acidity (26.00 to 36.33 mL NaOH/kg). Honey potency produced by the coconut and sugar palm saps in 100 hectares area produces honey was 1542.857 tons/year and 1150 tons/year, respectively. It can be concluded that the quality of A. cerana honey, produced by the sugar palm and coconut saps, is acceptable by the Indonesian national and international standards. The sugar palm and coconut saps have big potential as bee feed, especially for the bee A. cerana.

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Section: Moisture Content Of Honeymentioning

confidence: 58%

Section: Diastase Enzyme Activity and Hydroxymethylfurfural (Hmf) Of ...mentioning

confidence: 77%

Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps

Erwan¹,

Agussalim²

2022

Biodiversitas

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“…Giving A. cerana honey prevents liver damage due to antioxidant properties and its ability to prevent oxidative stress (Zhao et al 2017). In addition, A. cerana honey has been widely used for its antimicrobial properties in traditional Chinese medicine (Wang et al 2021). The second animal is Asu (Canis lupus familiaris) to treat dengue fever.…”

Section: Resultsmentioning

confidence: 99%

Animals ethnozoology as traditional medicine in the Dayak Tamambaloh Tribe, Labian Ira'ang Village, Kapuas Hulu District, Indonesia

et al. 2023

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Abstract. Supiandi MI, Syafruddin D, Gandasari A, Mahanal S, Zubaidah S. 2023. Animals ethnozoology as traditional medicine in the Dayak Tamambaloh Tribe, Labian Ira'ang Village, Kapuas Hulu District, Indonesia. Biodiversitas 24: 26-33. The Dayak Tamambaloh community in Labian Ira'ang Village, Kapuas Hulu District, Indonesia, is a community that has traditional knowledge of the use of fauna. However, at this time this knowledge has been reduced or relegated by the times and the use of animals and has never had a written document. This study aimed to obtain the types of animals used by the Dayak Tamambaloh people for treatment. The method used was a survey. Data was collected through literature studies, semi-structured interviews, and field observations. Data on using animals as traditional medicine was obtained from main informants, key informants, and recommendation informants. Data analysis was descriptive and qualitative, including data collection, data reduction, data presentation, and conclusions. The results obtained 13 types of animals in 13 families that are used as traditional medicine by the Tamambaloh Dayak people. The types of animals used in traditional medicine were wanyi (Apis cerana), asu (Canis lupus familiaris), kandalak (Channa striata), panang (Clarias sp.), bunsok (Gekko gecko), dingkawat (Hipposideros larvatus), lati loman (Lumbricus terrestris), tangkiling (Manis javanica), takiung (Sulcospira testudinaria), manuk (Gallus gallus domesticus), ular sawa (Malayopython reticulatus), lundung (Monopterus albus), and beruang (Ursus thibetanus). Animal families used as traditional medicine were Apidae (1 spesies), Canidae (1 spesies), Channidae (1 spesies), Clariidae (1 spesies), Gekkonidae (1 spesies), Hipposideridae (1 spesies), Lumbricidae (1 spesies), Manidae (1 spesies), Pachychilidae (1 spesies), Phasianidae (1 spesies), Pythonidae (1 spesies), Synbranchidae (1 spesies), and Ursidae (1 spesies). The Dayak Tamambaloh people use meat, bile, scales, shells, egg whites, wax, and all parts of animals for traditional medicine.

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“…In addition, Acacia honey contained a lot of esters, accounting for 32.43% of aroma components (Pei et al., 2014 ). But a small amount of ethyl acetate was detected in Acacia honey (Wang et al., 2021 ), may be derived from the interaction of alcohol and free fatty acids produced by lipid oxidation in the sample (Zhang et al., 2019 ). Acacia honey also contained phenylacetaldehyde (1.96 ng/ml) (Pei et al., 2014 ), which was heated and oxidized to generate phenylacetic acid.…”

Section: Resultsmentioning

confidence: 99%

HS‐GC‐IMS detection of volatile organic compounds in Acacia honey powders under vacuum belt drying at different temperatures

Feng

Wang

et al. 2021

Food Science & Nutrition

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Rich in nutrients and high medical value, honey is a natural sweet substance and is widely used in food processing, medical treatment, and brewing industries. However, the quality of honey is often affected by the seasonal temperature. The high temperature in the summer can lead to the production of acid by fermentation of the reducing sugars in the honey, and in winter, low temperature can cause incomplete crystallization, which affects its readjustment and quality uniformity (Ju & Miu, 2009). For such reasons, transforming liquid honey to solid form is a preferred option in various countries; for example, the honey powder can often be found in their market.Comparing to liquid form, honey powder is easy to store and transport, and has good antioxidant activity, low moisture content, and high solubility (Leyva-Moguel et al., 2019).The new low-temperature continuous vacuum belt dryer adopts new nonstick belt materials, multistage temperature control, automatic vacuum adjustment, and a new structure. In the continuous drying system, products are heated by conduction or radiation in a vacuum state along a moving belt (Xu et al., 2013). Therefore, it has advantages including lower energy consumption, shorter drying time, lower cost, and minimal loss of volatile components. And the final product has lower moisture content, good flowability, higher hydrogen peroxide scavenging activity (Liu et al., 2011), and less thermal

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Evaluation of physicochemical properties of Qinling Apis cerana honey and the antimicrobial activity of the extract against Salmonella Typhimurium LT2 in vitro and in vivo

Cited by 19 publications

References 42 publications

Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps

Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps

Animals ethnozoology as traditional medicine in the Dayak Tamambaloh Tribe, Labian Ira'ang Village, Kapuas Hulu District, Indonesia

HS‐GC‐IMS detection of volatile organic compounds in Acacia honey powders under vacuum belt drying at different temperatures

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