2010
DOI: 10.1016/j.proeng.2010.09.234
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Evaluation of Pseudomonas aeruginosa biofilm formation using piezoelectric tuning forks mass sensors

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Cited by 10 publications
(5 citation statements)
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“…For either alive or dead PAO1 cell, the thickness of the initial deposited layer is ∼1.5 μm, that is, 1−2 layers of the PAO1 cells (see Figure S3 for the morphology of single PAO1 cells). 26,27 The slope reflects the growth rate of the biofilm. Within the first 2 h, the PAO1 colonies upon dead bacteria grow a little faster than those upon alive bacteria.…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…For either alive or dead PAO1 cell, the thickness of the initial deposited layer is ∼1.5 μm, that is, 1−2 layers of the PAO1 cells (see Figure S3 for the morphology of single PAO1 cells). 26,27 The slope reflects the growth rate of the biofilm. Within the first 2 h, the PAO1 colonies upon dead bacteria grow a little faster than those upon alive bacteria.…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…The experimental setup is shown in Figure 5, and results are shown in Figure 6. Table I shows a comparison of the sensor in terms of operational range and detection limit with sensors developed by other authors (Waszczuk et al, 2010(Waszczuk et al, , 2012Pang et al, 2007Pang et al, , 2008He and Liu, 2004;Kim et al, 2004). Importantly, the sensor developed by the authors is reusable and shows excellent repeatability; other sensors in this area rely upon substrates or other materials (e.g.…”
Section: Real-time Microwave Based Monitoring Of Pseudomonas Aeruginosamentioning
confidence: 99%
“…Glucose biosensors can also be based on electrochemical principle of detection that employ enzymes for molecular recognition, as well as the optical, piezoelectrical, thermal, and mechanical principles (Tseng et al, 2004;Subramanian et al, 2002;Choudhury et al, 2004;Bababjanyan et al, 2010). An electromagnetic coupling approach for indirect measurement of glucose concentration in sodium chloride and Ringer-lactate solutions, which have Waszczuk et al (2010Waszczuk et al ( , 2012 0.6 £ 10 2 3 -0.6 £ 10 3 - Pang et al (2007Pang et al ( , 2008 0.6 £ 10 2 5 -0.6 0.6 £ 10 2 5 He and Liu (2004) 1.7 £ 10 2 3 -1.7 £ 10 2 1 1.7 £ 10 2 4 Kim et al (2004) 78 £ 10 2 3 -0.78 -Microwave sensor 25 £ 10 2 3 -1.0 25 £ 10 2 3…”
Section: Non-invasive Glucose Monitoring Using Microwavesmentioning
confidence: 99%
“…On the other hand, most probably in several seconds, output of these devices will have been drifting because of several factors like temperature and humidity. [19,22,[28][29][30][31]].…”
Section: Introductionmentioning
confidence: 99%