“…There are a number of studies presenting the degradation of resin composites from drinks, beverages, and also mouthwashes. 17 , 18 , 19 , 20 , 21 , 22 , 23 , 24 , 25 , 26 , 27 However, there were no comparative studies of changes in surface hardness, surface roughness, and color of bulk-fill and conventional nanohybrid and nanofill resin composites resulting from preoperative disinfectant mouthwash used for prevention of COVID-19. Therefore, the aims of this study were to study the effects of various mouthwashes for COVID-19 prevention including 0.2% povidone iodine, 1% hydrogen peroxide, and 0.12% chlorhexidine on surface hardness, surface roughness and color changes of bulk-fill and conventional nanohybrid and nanofill resin composite materials, and to study the pH and titratable acidity of various disinfectant mouthwashes.…”