dThe role of Escherichia coli as a pathogen has been the focus of considerable study, while much less is known about it as a commensal and how it adapts to and colonizes different environmental niches within the mammalian gut. In this study, we characterize Escherichia coli organisms (n ؍ 146) isolated from different regions of the intestinal tracts of eight pigs (dueodenum, ileum, colon, and feces). The isolates were typed using the method of random amplified polymorphic DNA (RAPD) and screened for the presence of bacteriocin genes and plasmid replicon types. Molecular analysis of variance using the RAPD data showed that E. coli isolates are nonrandomly distributed among different gut regions, and that gut region accounted for 25% (P < 0.001) of the observed variation among strains. Bacteriocin screening revealed that a bacteriocin gene was detected in 45% of the isolates, with 43% carrying colicin genes and 3% carrying microcin genes. Of the bacteriocins observed (H47, E3, E1, E2, E7, Ia/Ib, and B/M), the frequency with which they were detected varied with respect to gut region for the colicins E2, E7, Ia/Ib, and B/M. The plasmid replicon typing gave rise to 25 profiles from the 13 Inc types detected. Inc F types were detected most frequently, followed by Inc HI1 and N types. Of the Inc types detected, 7 were nonrandomly distributed among isolates from the different regions of the gut. The results of this study indicate that not only may the different regions of the gastrointestinal tract harbor different strains of E. coli but also that strains from different regions have different characteristics.
Escherichia coli is one of the commonly occurring enteric bacteria in the mammalian gastrointestinal tract (GIT), exhibiting a lifestyle that ranges from that of an obligate pathogen to a commensal (20). E. coli's role as a pathogen has been the focus of considerable study; however, much less is known about its function as a commensal (30). Unraveling the population structure of commensal E. coli may reveal how the acquisition or loss of particular genes can enhance its capacity to adapt and colonize different environmental niches within the mammalian gut (17, 30).There is a growing body of evidence demonstrating that a significant fraction of the genetic variation observed in E. coli recovered from the feces of an animal is explained, in part, by the morphology and dynamics of the host's gastrointestinal tract (11)(12)(13). Although the evidence is much less extensive, it has also been shown that there is a nonrandom distribution of E. coli genotypes among the different regions of the gastrointestinal tract (8,27). This diversity is not unexpected, as epithelial cell types differ among the regions of the GIT (26). In addition, the quality and quantity of nutrients varies along the length of the gut, as do transit times of material moving through the gut (16, 28).Plasmids harbor a variety of genes that contribute to a strain's establishment and persistence in particular environments. Such traits include toxin pro...