1992
DOI: 10.1016/0022-0981(92)90067-k
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Experimental evidence for the effects of polyphenolic compounds from Dictyoneurum californicum Ruprecht (Phaeophyta: Laminariales) on feeding rate and growth in the red abalone Haliotus rufescens Swainson

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Cited by 51 publications
(28 citation statements)
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“…However, comparatively low consumption and high phlorotannin concentrations were found in basal reproductive blades (Pansch et al 2008). The lack of defense in vegetative blades is supported by findings of Steinberg (1985) and Winter & Estes (1992), showing low phenolic contents in vegetative tissue of the congener M. pyrifera. Irelan & Horn (1991) furthermore showed that polar extracts from M. integrifolia, incorporated in food pellets, had no influence on the feeding behavior of the herbivorous fish Cebidichthys violaceus.…”
Section: Palatability Of Living Algal Materials and Of Reconstituted Foodsupporting
confidence: 52%
“…However, comparatively low consumption and high phlorotannin concentrations were found in basal reproductive blades (Pansch et al 2008). The lack of defense in vegetative blades is supported by findings of Steinberg (1985) and Winter & Estes (1992), showing low phenolic contents in vegetative tissue of the congener M. pyrifera. Irelan & Horn (1991) furthermore showed that polar extracts from M. integrifolia, incorporated in food pellets, had no influence on the feeding behavior of the herbivorous fish Cebidichthys violaceus.…”
Section: Palatability Of Living Algal Materials and Of Reconstituted Foodsupporting
confidence: 52%
“…Cystoseira) than those from FG1 (Tuya et al 2001). This avoidance is attributable to the rather coarse and tough body of the genera Cystoseira (physical factor), as well as to the presence of polyphenols (chemical factor; Winter & Estes 1992, Knoess & Glombitza 1993 as defenses against herbivores (Shunula & Ndibalema 1986). Despite the potentially confounding effects of chemical and morphological traits (Hay 1997), this hierarchy is in agreement with the susceptibility to being eaten as a function of algal morphology (algal functional groups) reported by Steneck & Dethier (1994), mainly for large invertebrates such as sea urchins in temperate seas.…”
Section: Discussionmentioning
confidence: 99%
“…E. bicyclis contains high levels of several phlorotannins, which exhibit diverse biological activities, including anti-oxidative properties (Yoon et al, 2011). Usually, polyphenolic compounds from brown algae have been considered to deter grazing by and growth of abalone (Winter and Estes, 1992). Abalone prefer to eat phenolic-poor rather than phenolic-rich seaweeds.…”
Section: Discussionmentioning
confidence: 99%
“…However, E. bicyclis has a bitter tannin-rich taste; it is also tough in texture and is thus unappetizing. Abalone grazing is known to be inhibited by polyphenolic compounds from brown seaweed (Winter and Estes, 1992). Thus, we changed the abalone feed to E. bicyclis after 4 d of starvation.…”
Section: Quantification Of Phlorotannins In Abalonementioning
confidence: 99%