2015
DOI: 10.1016/j.expthermflusci.2015.06.003
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Experimental study of saturated pool boiling from downward facing surfaces with artificial cavities

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Cited by 22 publications
(5 citation statements)
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“…Based on the hydrodynamic instability model, recent studies regarding the effects of the heating surface characteristics made some modifications considering the surface wettability [10][11][12][13][14][15], contact angle [16][17][18], and capillary wicking [1λ-20]. In order to study these parameters, some optimization measures were presented, such as using surface coating [21][22][23][24][25][26][27][28] to change the surface wettability and contact angle, adopting porous structures [2λ-33] to enhance the capillary force and utilizing nano/micro grooved surfaces [34][35][36][37][38][39][40][41][42][43][44][45] to change the morphology of the heated surface.…”
Section: Introductionmentioning
confidence: 99%
“…Based on the hydrodynamic instability model, recent studies regarding the effects of the heating surface characteristics made some modifications considering the surface wettability [10][11][12][13][14][15], contact angle [16][17][18], and capillary wicking [1λ-20]. In order to study these parameters, some optimization measures were presented, such as using surface coating [21][22][23][24][25][26][27][28] to change the surface wettability and contact angle, adopting porous structures [2λ-33] to enhance the capillary force and utilizing nano/micro grooved surfaces [34][35][36][37][38][39][40][41][42][43][44][45] to change the morphology of the heated surface.…”
Section: Introductionmentioning
confidence: 99%
“…The competition between vapor escaping from the surface and liquid replenishment would decide the occurrence of CHF. For the past several decades, many measures have been proposed to intensify the nearsurface effects both theoretically [20][21] and experimentally, including surface coating [18,[22][23][24][25][26][27][28] to modify the surface wettability and contact angle, 2D or 3D porous structure [29][30][31][32][33][34][35][36][37][38][39] to enhance the capillary effect and nano/mirco channel surface [40][41][42][43][44][45][46][47][48] to change the geometrical morphology of the boiling surface.…”
Section: Introductionmentioning
confidence: 99%
“…The former approach, which uses additives 10 , 11 or nanoparticles 12 , has not been widely applicable as it puts constraints on fluid selection and operating conditions of the boiling system 13 . The latter approach includes either treatments to enhance surface wettability 14 , 15 , or surface morphological alteration with porous coatings 16 , 17 , artificial fins 18 – 20 and nano/microstructures 13 , 21 . Although numerous surface modification methods have been found to increase CHF, in particular those utilising nano/microstructures, the roles of surface structures at different length scales in changing the heat flux and the critical temperature remain elusive.…”
Section: Introductionmentioning
confidence: 99%