“…A few years after the report of a strong multivalent effect in glycosidase inhibition, several studies investigating the mechanisms at play were reported by the groups of Compain, Gouin, Ortiz Mellet, Robina and others. [24,28,29,39] Different physical techniques and approaches were used; they included ITC, competitive lectin-enzyme experiments, AFM and X-ray. On the basis of studies reported in the field of carbohydrate-lectin interactions and by analogy with mechanisms operating in the case of proteins with single binding sites, [11,14,17] the multivalent effect in glycosidase inhibition can be explained in terms of several binding modes (Scheme 10).…”