1936
DOI: 10.1093/oxfordjournals.jhered.a104182
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Factor Interaction in Citrullus

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Cited by 25 publications
(10 citation statements)
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“…The seed color trait is relatively stable and is not affected by environmental factors [49][51]. In other crops, the number of genes controlling the seed coat color trait is variable; for example, the seed color trait is regulated by a single gene in flax [52], watermelon [53], and lettuce [54], while two independent loci were found in lentil [55] and biennial white sweet clover [56], and at least three genes are involved in controlling the trait in pea [57] and capsicum [58].…”
Section: Discussionmentioning
confidence: 99%
“…The seed color trait is relatively stable and is not affected by environmental factors [49][51]. In other crops, the number of genes controlling the seed coat color trait is variable; for example, the seed color trait is regulated by a single gene in flax [52], watermelon [53], and lettuce [54], while two independent loci were found in lentil [55] and biennial white sweet clover [56], and at least three genes are involved in controlling the trait in pea [57] and capsicum [58].…”
Section: Discussionmentioning
confidence: 99%
“…leaf shape (Mohr, 1953), dwarf (Liu and Loy, 1972), fruit shape (McKay, 1936 ;Poole and Grimball, 1945 ;Weetman, 1937), striping (Porter, 1937), rind color (Poole, 1944), flesh color (Shimotsuma, 1963), bitterness (Furusato and Miyazawa, 1957 ;Shimotsuma and Ogawa, 1960), seed coat color (Kanda, 1931), seed size (Poole, et al, 1941), disease resistance (Orton, 1907) and sex expression (Rosa, 1928). Although it appears paradoxical, seed size is an important consideration in the breeding of seedless watermelons as it affects their eating quality.The presence of empty seeds in seedless watermelons reduces their quality.…”
Section: Introductionmentioning
confidence: 99%
“…According to Kanda (1931), there were at least seven genes controlling the phenotypes of seed coat color with black dominant to all colors. A three-gene model has been proposed to control the seed coat color: r (red), w (white), and t (tan), respectively (McKay, 1936;Poole, 1941). The interaction of these genes produced six base colors: black (RR TT WW); clump (RR TT ww); tan (RR tt WW); white with tan tip (RR tt ww); red (rr tt WW); and white with pink tip (rr tt ww) (Kanda, 1931;McKay, 1936;Poole, 1941).…”
Section: Discussionmentioning
confidence: 99%
“…Watermelon exhibits a wide range of seed coat colors, commonly white, tan, brown, black, red, green, and dotted (Poole, 1941). McKay (1936) suggested that three genes determined watermelon seed coat color: r, w, and t for red, white, and tan, respectively. The interaction of the three genes produced six patterns: black (RR TT WW), clump (RR TT ww), tan (RR tt WW), white with tan tip (RR tt ww), red (rr tt WW), and white with pink tip (rr tt ww) (Kanda, 1931;McKay, 1936;Poole, 1941).…”
Section: Introductionmentioning
confidence: 99%