“…Enzymes such as SOD, GR, ASPX, and DAS reductase, and com-pounds such as ascorbate and glutathione are actively involved in the ascorbate-glutathione scavenging cycle, controlling reactive oxygen species not only in the chloroplast but also in the cytosol (for reviews, see Alscher and Hess, 1993;Foyer and Mullineaux, 1994). The involvement and role of antioxidants in protection against oxidative stress have been demonstrated using transgenic plants (Foyer et al, 1994;Allen, 1995;Slooten et al, 1995), and genetic variability in the content of antioxidant elements has been reported in several species (Sevilla et al, 1988;Daza et al, 1993;Guzy and Heath, 1993). Tolerance of oxidative stresses such as the herbicide paraquat and NaCl were partially associated with a better antioxidant response in tolerant genotypes (Gossett et al, 1994;Hernández et al, 1995).…”