2016
DOI: 10.1016/j.aquaculture.2016.07.034
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Fatty acid composition and age estimation of wild Octopus vulgaris paralarvae

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Cited by 28 publications
(36 citation statements)
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“…1a). The higher PUFA content in the ovary of mature animals is expected given it is essential for egg and larval quality 35,44,45 . However, no individual fatty acid in the ovary differed significantly between animals at different maturity stages (Supplementary Tables 1 and 5).…”
Section: Resultsmentioning
confidence: 99%
“…1a). The higher PUFA content in the ovary of mature animals is expected given it is essential for egg and larval quality 35,44,45 . However, no individual fatty acid in the ovary differed significantly between animals at different maturity stages (Supplementary Tables 1 and 5).…”
Section: Resultsmentioning
confidence: 99%
“…In recent years, major efforts have been conducted to understand the nutritional needs for paralarvae in captivity (Garrido et al, 2016b) and their fatty acid profile in the wild (Estefanell et al, 2013; Garrido et al, 2016a), however the nutritional link between them and their prey in natural conditions is still largely unknown.…”
Section: Introductionmentioning
confidence: 99%
“…; Garrido et al . ). Under culture, paralarval development is associated to a decline in long‐chain polyunsaturated FA paralleled by an increase in linolenic acid (18: 3n‐3), which is very abundant in certain types of Artemia , and accumulates preferably in their neutral lipids (Viciano et al .…”
Section: Current Knowledge On Culturing Early Stagesmentioning
confidence: 97%