1990
DOI: 10.1007/bf00176511
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Fermentation of glycerol to 1,3-propanediol by Klebsiella and Citrobacter strains

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Cited by 256 publications
(158 citation statements)
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“…Glycerol dehydrogenase measured in the presence of 15 mM (NH 4 ) 2 SO 4 has an apparent K m of 23 mM for glycerol and 1.18 mM for NAD ϩ . It has been reported that the K m for glycerol of the Klebsiella oxytoca enzyme is affected by monovalent cations (22), but the value obtained for the same NH 4 ϩ concentration is comparable.…”
Section: Reduce Nadmentioning
confidence: 81%
“…Glycerol dehydrogenase measured in the presence of 15 mM (NH 4 ) 2 SO 4 has an apparent K m of 23 mM for glycerol and 1.18 mM for NAD ϩ . It has been reported that the K m for glycerol of the Klebsiella oxytoca enzyme is affected by monovalent cations (22), but the value obtained for the same NH 4 ϩ concentration is comparable.…”
Section: Reduce Nadmentioning
confidence: 81%
“…A number of microorganisms have been shown to ferment glycerol in a 1,3-PDO-dependent manner, with the biological production of 1,3-PDO from glycerol demonstrated in Lactobacillus brevis, Lactobacillus buchnerii [21,22], Bacillus welchii [23], Citrobacter freundii, Klebsiella pneumoniae [24,25], Clostridium pasteurianum [26], and Clostridium butyricum [27][28][29]. 1,3-PDO is more reduced than glycerol resulting in glycerol fermentation producing 1,3-PDO and a more oxidized co-product.…”
Section: 3-propanediol (13-pdo)mentioning
confidence: 99%
“…1,3-PDO is more reduced than glycerol resulting in glycerol fermentation producing 1,3-PDO and a more oxidized co-product. In Enterobacteriaceae, such as C. freundii and K. pneumoniae, glycerol fermentation results in the production of 1,3-PDO and acetic acid as the main fermentation products [24], whereas clostridial strains produce 1,3-PDO along with a variety of other fermentation products including butyric acid, nbutanol, acetic acid, ethanol, and lactate depending on the strain and conditions [26][27][28][29][30][31].…”
Section: 3-propanediol (13-pdo)mentioning
confidence: 99%
“…In all of the natural 1,3-PD producers characterized to date, i.e., K. pneumoniae, Citrobacter freundii, and Clostridium pasteurianum, glycerol conversion to 1,3-PD involves a coenzyme B12-dependent glycerol dehydratase (5)(6)(7)(8)(9)(10). We recently reported that the glycerol dehydratase of Clostridium butyricum VPI1718, extracted from 1,3-PD-producing cells, was not stimulated by coenzyme B12 and was extremely oxygen sensitive, which suggested it might be a coenzyme B12-independent enzyme (11).…”
mentioning
confidence: 99%