2022
DOI: 10.1016/j.agee.2022.107854
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Fertilizer-induced nitrous oxide emissions from global orchards and its estimate of China

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Cited by 22 publications
(8 citation statements)
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“…The EF of different gaseous N varied significantly across crops and regions (Table 1). The mean EF of N2O emission in Chinese orchards was 1.2% (range: 0.7%-1.72%), which was slightly lower than the world average of 1.4% (0.84%-1.86%) [20,25,37] . The mean EF of N2O emission from Chinese vegetable fields was 0.85% (0.55%-1.7%), and notably lower than the world average of 1.4% (0.93%-2.4%) [17,35,[38][39][40][41][42]44,45] .…”
Section: Efs Of Reactive Gaseous Nmentioning
confidence: 66%
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“…The EF of different gaseous N varied significantly across crops and regions (Table 1). The mean EF of N2O emission in Chinese orchards was 1.2% (range: 0.7%-1.72%), which was slightly lower than the world average of 1.4% (0.84%-1.86%) [20,25,37] . The mean EF of N2O emission from Chinese vegetable fields was 0.85% (0.55%-1.7%), and notably lower than the world average of 1.4% (0.93%-2.4%) [17,35,[38][39][40][41][42]44,45] .…”
Section: Efs Of Reactive Gaseous Nmentioning
confidence: 66%
“…Similarly, the median N2O and NO emissions from Chinese vegetable fields were 3.6 kg• ha −1 N (5.8 ± 6.3 kg• ha −1 N) and 1.3 kg• ha −1 N (2.4 ± 4.5 kg• ha −1 N), significantly greater than the corresponding emissions of 1.2 kg• ha −1 N (2.9 ± 3.8 kg• ha −1 N; P < 0.001) and 0.65 kg• ha −1 N (1.2 ± 1.3 kg• ha −1 N; P < 0.001) in the rest of the world. These results suggest that Chinese orchards and vegetable cultivation are global hotspots for gaseous N emissions from the agricultural sector [20,30] . This is mainly attributed to the differences in agronomic management practices such as fertilizer application, irrigation, and tillage among different regions.…”
Section: Background Emissions and Fertilization-induced Gaseous N Emi...mentioning
confidence: 86%
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“…On the one hand, latosolic red soil has a strong phosphate-fixing capacity because of its high concentrations of Fe 2 O 3 (5.06-17.49%) and Al 2 O 3 (28.17-37.76%) [18,21], contributing to the build-up of the soil P pool. On the other hand, excessive chemical fertilizers were usually applied to rice, vegetables and the fruit trees to gain higher yields and profits, and inevitably resulted in the accumulations of P in soil [22][23][24]. According to the statistical data for Guangdong Province [25], phosphate fertilizer applied to farmland reached 485,400 tons in 2020, which is 3.2 times of that of 1980.…”
Section: Discussionmentioning
confidence: 99%