2012
DOI: 10.4067/s0717-97072012000300013
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FINGERPRINT ANALYSIS OF UNFRACTIONATED Piper PLANT EXTRACTS BY HPLC-UV-DAD COUPLED WITH CHEMOMETRIC METHODS

Abstract: ABSTRACT23 crude ethanolic extracts of Piper plants were analyzed by combining HPLC fingerprints and chemometric methods including principal component analysis (PCA), hierarchical clustering analysis (HCA) and parallel factor analysis (PARAFAC). All statistical analysis were carried out both with and without previous preprocessing by counting with alignment of the fingerprints by correlation optimized warping (COW) and several normalization methods. Normalization processes of autoscaling, range scaling and vas… Show more

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Cited by 6 publications
(5 citation statements)
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“…Hence, acquisition of UV spectra has potential advantages, even though it has not been exploited in phytoplankton chemotaxonomy. This methodology has been applied to plant chemotaxonomy [ 57 ] but most of the time, UV detection is coupled with other detectors like mass spectrometry or ELSD [ 58 ] to cluster different taxa. The field needs innovative breakthroughs to identify next generation of markers.…”
Section: Discussionmentioning
confidence: 99%
“…Hence, acquisition of UV spectra has potential advantages, even though it has not been exploited in phytoplankton chemotaxonomy. This methodology has been applied to plant chemotaxonomy [ 57 ] but most of the time, UV detection is coupled with other detectors like mass spectrometry or ELSD [ 58 ] to cluster different taxa. The field needs innovative breakthroughs to identify next generation of markers.…”
Section: Discussionmentioning
confidence: 99%
“…It is one of the most diverse lineages among basal angiosperms. 1,2 Piper species have received much attention due to the potent activities and chemical diversity of their secondary metabolites, and several species have high economic value, such as P. nigrum (black pepper), P. methysticum (kava), and P. betle (betel nuts) P. divaricatum. [3][4][5] In particular, Piper arboreum, a shrub that typically grows to 3 m height, popularly known as long pepper, rosemary-of-Angola or wood-of-Angola, has been used in traditional Brazilian medicine in the form of tea for treatment of rheumatism, bronchitis, colds and flu.…”
Section: Introductionmentioning
confidence: 99%
“…By which the multivariate data from the complexity of herbal drugs can be analyzed by professional software to yield more objective, and reliable to elucidate the relationship of the thermal treatment with the constituents change. And similar attempts have also been applied successfully in some cases of other herbal medicines .…”
Section: Introductionmentioning
confidence: 95%