“…Analyses of the protective effects of various flavonoids against lipopolysaccharide-induced MAFbx expression in skeletal myotubes revealed that two major flavones, apigenin and luteolin, prevented the decrease in myotube diameter and suppressed MAFbx promoter activity [143]. Similarly, the phyto-polyphenols epicatechin, epicatechin gallate, epigallocatechin gallate, and quercetin, were found to attenuate the increase in MuRF-1 and MAFbx induced in skeletal myotubes by three dimensional clinorotation [144].…”