Skullcap (Scutellaria L.) is a plant genus of the family Lamiaceae that comprises about 350 species that are broadly distributed in temperate, subtropical, and tropical zones of Europe, North America, and eastern Asia [1,2]. Thirty two Scutellaria species grow in Uzbekistan and are used in folk medicine to treat epilepsy, allergies, neurosis, hypertonia, and other diseases [2, 3].Pharmacological studies confirmed that extracts and individual flavonoids of Scutellaria plants (baicalin, baicalein, wogonin, chrysin, etc.) possessed antitumor, antiviral, hepatoprotective, antioxidant, anti-inflammatory, anticonvulsive, and antibacterial properties [4][5][6][7][8]. Therefore, phytochemical studies of plants of this genus are critical.The flavonoids chrysin, apigenin, baicalein, 2c-methoxychrysin, 5,2c,6c-trihydroxy-7,8-dimethoxyflavone (viscidulin II), and 5,2c,6c-trihydroxy-6,7,8-trimethoxyflavone were isolated earlier from roots and the aerial part of Scutellaria adenostegia Briq. collected in Talas valley and in the Pamir-Alai range [9]. Plants collected in Shakhimardan contained apigenin, apigenin-7-O-glucoside, apigenin-7-O-glucuronide, baicalein, baicalin, dihydroscutellarein (carthamidin), carthamidin-7-O-glucuronide, luteolin, luteolin-7-O-glucuronide, scutellarein, and scutellarin [10]. We studied flavonoids from the aerial part and roots of S. adenostegia growing in the vicinity of Turakurgan, Namangan Province, Republic of Uzbekistan, in order to discover new sources of biologically active flavonoids.Column chromatography over silica gel of the EtOAc and BuOH fractions of the EtOH extract of the aerial part isolated oroxylin A, apigenin, norwogonin, hispidulin, scutellarein, scutellarin, and quercetin. The CHCl 3 , EtOAc, and BuOH fractions of the EtOH extract of the roots afforded (±)-5,2c-dihydroxy-6,7,6c-trimethoxyflavanone, (-)-5,2c-dihydroxy-6,7,8,6c-tetramethoxyflavanone, chrysin, wogonin, apigenin, chrysin-7-O-E-D-methylglucuronide, oroxyloside, and wogonoside [11]. The obtained compounds were purified by fractional crystallization from various solvents and rechromatography over silica gel and polyamide. These flavonoids were identified using chemical transformations (acid and base hydrolysis); IR, UV, PMR, and mass spectral data; comparison of physicochemical constants with the literature values; and direct comparison with flavonoid samples isolated by us from other Scutellaria species [11][12][13][14]. The flavonoids norwogonin, oroxylin A, quercetin, and hispidulin from the aerial part and wogonin, chrysin-7-methylglucuronide, oroxyloside, wogonoside, (±)-5,2c-dihydroxy-6,6c,7-trimethoxyflavanone, and (-)-5,2c-dihydroxy-6,6c,7,8-tetramethoxyflavanone from the roots were isolated from this plant for the first time.The change of flavonoid composition of S. adenostegia as a function of habitat was probably due to soil, climate, and ecological factors. Like for many Scutellaria species, compounds with an unsaturated ring B dominated the flavonoids of S. adenostegia [11,15].