2016
DOI: 10.7717/peerj.2033
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Flower, fruit phenology and flower traits inCordia boissieri(Boraginaceae) from northeastern Mexico

Abstract: We characterized variations in Cordia boissieri flowers and established if these variations occur between plants or between flowering events. Flowering and fruiting was measured for 256 plants. A GLM test was used to determine the relationship between flowering and fruit set processes and rainfall. We performed measurements of floral traits to detect variations within the population and between flowering events. The position of the anthers with respect to the ovary was determined in 1,500 flowers. Three out of… Show more

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Cited by 7 publications
(7 citation statements)
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“…It produces large, showy, funnel-shaped white flowers with yellow throats, and blooms year-round but most profusely in late spring to early summer [ 64 , 65 ]. Cordia flowers attract butterflies and are pollinated primarily by small beetles and bees, and its fruit is a fleshy, yellow-green, olive-like drupe containing a thick endocarp encasing 2–4 embryos [ 62 , 63 , 64 , 66 ]. Birds, deer, and cattle consume the fruits [ 67 ], which have medicinal value [ 62 ].…”
Section: Methodsmentioning
confidence: 99%
“…It produces large, showy, funnel-shaped white flowers with yellow throats, and blooms year-round but most profusely in late spring to early summer [ 64 , 65 ]. Cordia flowers attract butterflies and are pollinated primarily by small beetles and bees, and its fruit is a fleshy, yellow-green, olive-like drupe containing a thick endocarp encasing 2–4 embryos [ 62 , 63 , 64 , 66 ]. Birds, deer, and cattle consume the fruits [ 67 ], which have medicinal value [ 62 ].…”
Section: Methodsmentioning
confidence: 99%
“…According to Maldonado et al (2018) and Gaviria et al (2012), the berries in BD4 have high anthocyanin content and antioxidant activity. They also have a content of total phenols and natural colors comparable or superior to other Vaccinium; therefore, it is a promising fruit for its production and sale as a nutraceutical source to develop functional foods, or for the fresh fruit market.…”
Section: Development Of Berries (Bd)mentioning
confidence: 97%
“…The knowledge of the phenology of plants is useful to identify critical periods where plants develop appropriate strategies to face the effect of biotic or abiotic factors, stressors or not (Valbuena et al, 2009). Phenology is useful to know the differences among plant's genotypes and develop agronomic practices adjusted to plant's requirements (Martínez-Adriano et al, 2016). Additionally, it helps to recognize the plasticity between plants and identify the different environments to which they have adapted (Harder and Johnson, 2005).…”
mentioning
confidence: 99%
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“…Plant phenology is defined as the study of the seasonal and recurrent timing of life cycle events like sprouting, leaf expansion, abscission, flowering, fertilization, seed set, fruiting, seed dispersal and germination. Thus, phenology patterns displayed by plants are adaptations to the surrounding abiotic and biotic environments ( Martínez-Adriano et al., 2016 ). Particularly, floral induction responds to photoperiod and temperatures but interactions between environmental stimuli and endogenous developmental cues exert some control over floral initiation ( Wilkie et al., 2008 ).…”
Section: Introductionmentioning
confidence: 99%