Objective To investigate the relationship between patient characteristics and morning glycemic variability. Methods We retrospectively evaluated 106 patients with type 2 diabetes who underwent continuous glucose monitoring during admission. The highest postprandial glucose level (within 3 hours after breakfast; ‘highest level’), the time from the start of breakfast to the highest postprandial glucose level (‘highest time’), the difference between the pre-breakfast and highest postprandial breakfast glucose level (‘increase’), the area under the curve (AUC; ≥180 mg/dL) for the glycemic variability within 3 hours after breakfast (‘morning AUC’), and the post-breakfast glucose gradient (‘gradient’) were calculated. We analyzed the associations between these factors and nocturnal hypoglycemia and the patients’ characteristics by using a regression analysis. Results After stepwise multivariate adjustment, significant independent associations were found between ‘highest level’ and high age, low BMI, and high HbA1c; ‘highest time’ and high HbA1c, low C-peptide immunoreactivity (CPR), and low fasting plasma glucose (FPG); the ‘increase’ and high age, low BMI, high HbA1c, low FPG and hypoglycemia; ‘morning AUC’ and high age, high HbA1c and hypoglycemia; and ‘gradient’ and long duration of diabetes and low BMI. Conclusion Higher age and lower BMI are associated with higher ‘highest’ and ‘increase’ levels. Higher HbA1c levels were linked to a longer ‘highest time’, and longer durations of the diabetes, while lower BMI values were related to a higher ‘gradient’.