Domestication of Plants in the Old World 2012
DOI: 10.1093/acprof:osobl/9780199549061.003.0006
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Fruit trees and nuts

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Cited by 7 publications
(10 citation statements)
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“…For a long time, it was unknown how to distinguish feral from wild date palms and claims of truly wild date palms could not be substantiated. Scientists agree that wild date palms must have smaller, less pulpy, or even nonpalatable fruit compared to cultivated date palms but this may also be the case in feral date palms and even in seedlings from cultivated date palms [ 57 , 58 ]. A new quantitative approach was thus proposed [ 59 ] with the quantification of seed shape through geometric morphometrics, a method that has already proven its utility in olives and grapes [ 60 , 61 ].…”
Section: The Wild Ancestor Of the Date Palmmentioning
confidence: 99%
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“…For a long time, it was unknown how to distinguish feral from wild date palms and claims of truly wild date palms could not be substantiated. Scientists agree that wild date palms must have smaller, less pulpy, or even nonpalatable fruit compared to cultivated date palms but this may also be the case in feral date palms and even in seedlings from cultivated date palms [ 57 , 58 ]. A new quantitative approach was thus proposed [ 59 ] with the quantification of seed shape through geometric morphometrics, a method that has already proven its utility in olives and grapes [ 60 , 61 ].…”
Section: The Wild Ancestor Of the Date Palmmentioning
confidence: 99%
“…First, pollen grains were discovered in Shanidar cave, in layers dating back to 50,000 to 33,000 before present (BP) in Northern Iraq [ 64 ], and second, charcoal was recovered in Ohalo II, Israel dated at 19,000 BP [ 65 ]. It has thus been proposed that the natural distribution of the date palm is found in the Middle East [ 57 ], although these sole remains cannot rule out the possibility of a larger distribution. The identification of a wild population of date palm in Oman provides additional evidence of an ancestral population in this region [ 33 ].…”
Section: The Geography Of the Domesticationmentioning
confidence: 99%
“…olive, grapevine, fig, date palm, pomegranate, sycamore fig), but others were domesticated much later (e.g. apple, pear, plum, cherry), probably because grafting is necessary for the cultivation of these species [ 12 ]. As grafting has been used to propagate selected individuals, it is thought that cultivated clones persisted for many years, and few genetic changes due to selection would therefore be expected [ 12 ].…”
Section: Introductionmentioning
confidence: 99%
“…apple, pear, plum, cherry), probably because grafting is necessary for the cultivation of these species [ 12 ]. As grafting has been used to propagate selected individuals, it is thought that cultivated clones persisted for many years, and few genetic changes due to selection would therefore be expected [ 12 ]. However, breeding programmes based on selection were investigated for several fruit species in the 20 th Century, with the aim of improving fruit quality and disease resistance.…”
Section: Introductionmentioning
confidence: 99%
“…The pistachio,Pistacia vera L., is the only cultivated and commercially-grown Anacardiaceae species (Zohary, 1996). It is a diploid (2n = 30, X = 15), dioecious wind pollinated tree, native of the north east of Iran, north Afghanistan and middle Asian republics, (Zohary and Hopf, 1994) and cultivated over large areas around the world. For a long time, pistachios haves several uses, including industrial and pharmaceutical.…”
Section: Introductionmentioning
confidence: 99%