Functional-characteristics of Zanthoxylum schinifolium (Siebold &amp; Zucc.) essential oil nanoparticles

Rashed, Marwan M.A.; Ghaleb, Abduljalil D.S.; Li, Jingpeng; Al‐Hashedi, Sallah A.

doi:10.1016/j.indcrop.2020.113192

Cited by 19 publications

(8 citation statements)

References 41 publications

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“…This could be accredited to the denser assembly and crystallinity property of CNPs that was entrapped inside the starch matrixes, in order to restrict the damaging enzymatic performances [38]. It has to be taken into account that numerous factors, such as a wide range of microbes and their existence, the accessibility of carbon-based sources, and time duration of the observation period, can affect the degradation phenomenon of PS [39].…”

Section: Biodegradability Of Ps and Ps-cnps Filmsmentioning

confidence: 99%

Biodegradability, physical, mechanical and antimicrobial attributes of starch nanocomposites containing chitosan nanoparticles

Babaee

Garavand

Rehman

et al. 2022

International Journal of Biological Macromolecules

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Section: Biodegradability Of Ps and Ps-cnps Filmsmentioning

confidence: 99%

Biodegradability, physical, mechanical and antimicrobial attributes of starch nanocomposites containing chitosan nanoparticles

Babaee

Garavand

Rehman

et al. 2022

International Journal of Biological Macromolecules

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“…This leads to the leakage of ions and the inhibition of respiration, ultimately causing the bacteria to die. However, the therapeutic potential of plant essential oils is greatly limited by their low water solubility, high volatility, and poor stability. − To overcome these limitations, essential oils can be stabilized by surfactants or nanoparticles for forming nanoemulsions, which can improve their solubility and antimicrobial activity in aqueous environments. − Covalently crosslinking the emulsions provides a promising strategy for improving their stability in complex environments. However, the preparation process of the crosslinking strategy is relatively complicated, and the polymer is not easily degraded in the physiological environment, which can lead to accumulation and side effects. − …”

Section: Introductionmentioning

confidence: 99%

Host–Guest Assembly-Crosslinked Nanoemulsions with Dual-Antimicrobial Mechanism for Treating Multidrug-Resistant Bacterial Biofilms

Jiang

Zhu

et al. 2023

ACS Appl. Mater. Interfaces

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Plant essential oils have good antimicrobial properties, but their poor stability and compatibility in aqueous solutions greatly limit their practical application. To address this issue, a dynamically crosslinked nanoemulsion based on host–guest assembly was developed in this study. First, a β-cyclodextrin-functionalized quaternary ammonium surfactant (β-CD-QA) and adamantane-terminated polyethylene glycol (APA) crosslinker were first synthesized. Then, the oil-in-water host–guest crosslinked nanoemulsions (HGCTNs) were formed by incorporating tea tree essential oils (TTO) as a natural antimicrobial agent. The results showed that HGCTNs significantly improved the stability of the essential oil nanoemulsions and extended their shelf life. Furthermore, HGCTNs demonstrated effective antimicrobial properties against both Gram-negative/positive bacterioplankton and bacterial biofilms. The results of antibacterial experiments showed that the dynamically crosslinked HGCTNs exhibit superior antibacterial efficacy, with a minimum inhibitory concentration (MIC) of 12.5 v/v % (0.13 μL/mL TTO) and could eradicate the biofilms. The electrical conductivity of the bacterial solution gradually increased within 5 h of treatment with the nanoemulsions, indicating that the HGCTNs have a slow-release effect of TTO and sustainable antibacterial ability. The antimicrobial mechanism can be attributed to the synergistic antibacterial action of the β-CD-QA surfactant containing a quaternary ammonium moiety and TTO, which are stabilized by nanoemulsions.

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“…Since ancient times, plant-based natural products have been a substantial source of several food additives and pharmaceutical products. Bioactive phytochemicals and plant-based sources can be isolated from flowers (e.g., Zanthoxylum schinifolium [2]), leaves (e.g., Lavandula pubescens [3]), fruit (e.g., Solanum lycocarpum St. Hil. (Solanaceae) [4]), stems (e.g., Warburgia ugandensis [5]), and roots (e.g., ginger [6]).…”

Section: Introductionmentioning

confidence: 99%

Two-Phase Extraction Processes, Physicochemical Characteristics, and Autoxidation Inhibition of the Essential Oil Nanoemulsion of Citrus reticulata Blanco (Tangerine) Leaves

Rashed

You

Ghaleb

et al. 2022

Foods

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Combined ultrasound–microwave techniques and pre-enzymatic treatment (hemicellulase and cellulase) enhance essential oil isolation from Citrus reticulata Blanco (tangerine) leaves (CrBL). Subsequently, synergistic effects of modified amorphous octenyl succinic anhydride starch (OSA-MS), almond oil, and high-energy microfluidics were studied in synergy with ultrasound techniques in the production of CrBL essential oil (CrBL-EO) nanoemulsion (CrBL-EONE). GC–MS was used to study the extraction technique. Dynamic light scattering (DLS) analysis was used with confocal laser scanning microscopy (CLSM) techniques to investigate the nanoemulsion matrices’ physical and chemical properties. The D-limonene nanoemulsion (D-LNE) reached the optimal size of droplets (65.3 ± 1.1 r.nm), polydispersity index (PDI) (0.167 ± 0.015), and ζ-potential (−41.0 ± 0.4 mV). Besides, the CrBL-EONE obtained the optimal size of droplets (86.5 ± 0.5 r.nm), PDI (0.182 ± 0.012), and ζ-potential (−40.4 ± 0.8 mV). All the nanoparticle treatments showed significant values in terms of the creaming index (CI%) and inhibition activity (IA%) in the β-carotene/linoleate system with a low degradation rate (DR). The current study’s findings showed that integrated ultrasound–microwave techniques and pre-enzymatic treatment could enhance the extraction efficiency of the CrBL-EO. In addition, OSA-MS and almond oil can also be employed to produce CrBL-EONE and D-LNE.

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Functional-characteristics of Zanthoxylum schinifolium (Siebold & Zucc.) essential oil nanoparticles

Cited by 19 publications

References 41 publications

Biodegradability, physical, mechanical and antimicrobial attributes of starch nanocomposites containing chitosan nanoparticles

Biodegradability, physical, mechanical and antimicrobial attributes of starch nanocomposites containing chitosan nanoparticles

Host–Guest Assembly-Crosslinked Nanoemulsions with Dual-Antimicrobial Mechanism for Treating Multidrug-Resistant Bacterial Biofilms

Two-Phase Extraction Processes, Physicochemical Characteristics, and Autoxidation Inhibition of the Essential Oil Nanoemulsion of Citrus reticulata Blanco (Tangerine) Leaves

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