“…GarCLV was mentioned as one of the most frequent viruses affecting garlic crop (Van Dijk, 1993;Tsuneyoshi et al, 1998), being reported in several countries of Asia (Barg et al, 1994;Tsuneyoshi et al, 1998;Pramesh & Baranwal, 2013), Europe (Bellardi et al, 1995;Tsuneyoshi et al, 1998;Dovas et al, 2001;Dovas & Vovlas, 2003;Klukácková et al, 2007;Shahraeen et al, 2008), Oceania, North America (Pappu et al, 2005;Pérez-Moreno et al, 2007), and South America (Conci, 1997;Fajardo et al, 2001;Nieto et al, 2005). A study of GarCLV incidence conducted in Greece showed that infection rates were variable, with up to 97.6% of infected plants in the province of Arcadia (Dovas et al, 2001).…”