“…Several different molecules formed from ethanol and fatty acids, phospholipids, or lipoproteins were identified and attributed to FAEE group, but only four of them were found to be correlated with alcohol use when retrieved in the keratinic matrices (ethyl myristate, ethyl palmitate, ethyl oleate, and ethyl stearate) [4,5]. Nearly all methods reported by the literature identify these analytes by head space-solid phase microextraction-gas chromatography-mass spectrometry (HS SPME GC-MS) [4][5][6][7][8][9] or, more recently, by GC-tandem mass spectrometry [10]. Both techniques performed satisfactorily and, on the basis of the analytical results a cut-off of 0.5 ng/mg for the sum of the 4 analytes was found to best reflect a chronic excessive alcohol consumption.…”